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Akademisyen

HÜSEYİN KARA

PROFESÖR

SELÇUK ÜNİVERSİTESİ FEN FAKÜLTESİ KİMYA BÖLÜMÜ

  • Ana Dal Fen Bilimleri ve Matematik Temel Alanı
  • Yan Dal Kimya

Kayıtlı çıktılara kısa bakış — ayrıntılar aşağıda.

  • Makale 182
  • Proje 0
  • Kitap 0
  • Bildiri 0
  • Patent 0
  • Sanatsal 0
Scopus (SJR) Q1 39 Q2 27 Q3 16 Q4 3
WoS (JCR) Q1 19 Q2 38 Q3 10 Q4 15
TR Index 6 makale

Alan+yıl+tür normalize OpenAlex yüzdelik — Clarivate ESI / SciVal değildir.

Üst %1 makale 0
Üst %10 makale 18
Ort. yüzdelik 60.8%
Üst %1 payı 0.0%
Üst %10 payı 12.3%

Makaleler

YÖKSİS ve OpenAlex kaynak ayrımıyla makaleler; quartile ve TR Index ile daraltabilirsiniz.

Dizin filtreleri

Toplam 182 yayın

Makale listesi

  1. 2025 Method development for simultaneous separation and identification of different therapeutic drugs by humic acid-based high performance liquid chromatographic column Journal of Liquid Chromatography & Related Technologies DOI 10.1080/10826076.2025.2461675 YÖKSİS SJR Q3 JCR Q4 OpenAlex 1.1%
  2. 2025 Neuroprotective Potential of Tetraselmis chuii Compounds: Insights into Blood–Brain Barrier Permeability and Intestinal Transport Pharmaceuticals DOI 10.3390/ph18050629 YÖKSİS SJR Q1 JCR Q1 OpenAlex üst %10 OpenAlex 94.2%
  3. 2024 A review: Health benefits and physicochemical characteristics of blended vegetable oils Grain & Oil Science and Technology DOI 10.1016/j.gaost.2024.05.001 YÖKSİS SJR Q1 JCR Q1 OpenAlex üst %10 OpenAlex 94.9%
  4. 2024 Tetraselmis chuii Edible Microalga as a New Source of Neuroprotective Compounds Obtained Using Fast Biosolvent Extraction International Journal of Molecular Sciences DOI 10.3390/ijms25073897 YÖKSİS SJR Q1 JCR Q1 OpenAlex 83.4%
  5. 2024 A Narrative Review on the Neuroprotective Potential of Brown Macroalgae in Alzheimer’s Disease Nutrients DOI 10.3390/nu16244394 YÖKSİS SJR Q1 JCR Q1 OpenAlex 75.0%
  6. 2024 New Green Biorefinery Strategies to Valorize Bioactive Fractions from Palmaria palmata Marine Drugs DOI 10.3390/md22100467 YÖKSİS SJR Q1 JCR Q1 OpenAlex üst %10 OpenAlex 97.3%
  7. 2024 Fatty Acid Composition Analysis of Some Apiaceae Plants Using Gas Chromatography-Flame Ionization Detector (GC-FID) Selçuk Üniversitesi Fen Fakültesi Fen Dergisi DOI 10.35238/sufefd.1490187 YÖKSİS OpenAlex 10.7%
  8. 2023 Separation and identification of different therapeutic pharmaceutical drugs on humic acid‐based HPLC column: Method optimization using central composite design Wiley DOI 10.1002/jssc.202200914 YÖKSİS SJR Q2 JCR Q2 OpenAlex 70.4%
  9. 2023 Development of a new and rapid FTIR method using chemometric modeling techniques for the determination of lavandin adulteration in lavender essential oil Elsevier BV DOI 10.1016/j.vibspec.2023.103559 YÖKSİS SJR Q3 JCR Q1 OpenAlex 89.2%
  10. 2022 Chromatographic evaluation of tocols and sterols of processed canola oil and deodorizer distillate The Scientific and Technological Research Council of Turkey (TUBITAK-ULAKBIM) - DIGITAL COMMONS JOURNALS DOI 10.3906/kim-2104-21 YÖKSİS TR Index SJR Q3 JCR Q4 OpenAlex 14.4%
  11. 2022 Rapid determination of adulteration of clove essential oil with benzyl alcohol and ethyl acetate: Towards quality control analysis by FTIR with chemometrics Elsevier BV DOI 10.1016/j.vibspec.2022.103339 YÖKSİS SJR Q3 JCR Q2 OpenAlex üst %10 OpenAlex 92.4%
  12. 2021 Impact of carotenoids on the oxidative stability and trans fatty acid content of sunflower oil by using central composite design Journal of the Iranian Chemical Society DOI 10.1007/s13738-021-02186-z YÖKSİS SJR Q3 JCR Q3 OpenAlex 48.5%
  13. 2021 INVESTIGATION OF THE CHEMICAL CHARACTERISTICS AND OXIDATIVE STABILITY OF SOME COMMERCIAL COLD-PRESSED OILS Konya Journal of Engineering Sciences DOI 10.36306/konjes.913439 YÖKSİS TR Index OpenAlex 44.1%
  14. 2021 Multivariate Modeling for Quantifying Adulteration of Sunflower Oil with Low Level of Safflower Oil Using ATR-FTIR, UV-Visible, and Fluorescence Spectroscopies: A Comparative Approach Food Analytical Methods DOI 10.1007/s12161-020-01891-4 YÖKSİS SJR Q2 JCR Q2 OpenAlex 62.8%
  15. 2021 Determination of effect of some parameters on formation of 2-monochloropropanediol, 3-monochloropropanediol and glycidyl esters in the frying process with sunflower oil, by using central composite design Journal of Food Composition and Analysis DOI 10.1016/j.jfca.2020.103681 YÖKSİS SJR Q1 JCR Q2 OpenAlex 66.1%
  16. 2020 Processing impact on tocopherols and triglycerides composition of soybean oil and its deodorizer distillate evaluated by high-performance liquid chromatography TURKISH JOURNAL OF CHEMISTRY DOI 10.3906/kim-2005-10 YÖKSİS TR Index SJR Q3 OpenAlex 55.5%
  17. 2020 Optimization of Processing Parameters to Achieve Superior Quality and Maximum Recovery of Canola Oil Journal of Food Engineering and Technology DOI 10.32732/jfet.2020.9.2.73 YÖKSİS OpenAlex 8.4%
  18. 2020 Selective online solid-phase extraction of copper using p-morpholino-methylcalix[4]arene appended silica-based column SEPARATION SCIENCE AND TECHNOLOGY DOI 10.1080/01496395.2019.1600551 YÖKSİS SJR Q2 JCR Q3 OpenAlex 54.0%
  19. 2019 A new HPLC method for simultaneous analysis of sterols, tocopherols, tocotrienols, and squalene in olive oil deodorizer distillates using a monolithic column with chemometric techniques Analytical Methods DOI 10.1039/C9AY01525F YÖKSİS SJR Q1 JCR Q2 OpenAlex 63.4%
  20. 2017 Quantitative determination of free fatty acids in extra virgin olive oils by multivariate methods and Fourier transform infrared spectroscopy considering different absorption modes International Journal of Food Properties DOI 10.1080/10942912.2017.1312437 YÖKSİS SJR Q2 JCR Q2 OpenAlex üst %10 OpenAlex 92.3%

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