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akaturk Akademik ölçüm

Akademisyen

MUSTAFA TOPKAFA

PROFESÖR

KONYA TEKNİK ÜNİVERSİTESİ TEKNİK BİLİMLER MESLEK YÜKSEKOKULU KİMYA VE KİMYASAL İŞLEME TEKNOLOJİLERİ BÖLÜMÜ

  • Ana Dal Fen Bilimleri ve Matematik Temel Alanı
  • Yan Dal Kimya

Kayıtlı çıktılara kısa bakış — ayrıntılar aşağıda.

  • Makale 39
  • Proje 0
  • Kitap 1
  • Bildiri 88
  • Patent 0
  • Sanatsal 0
Scopus (SJR) Q1 23 Q2 13 Q3 15 Q4 2
WoS (JCR) Q1 8 Q2 26 Q3 10 Q4 8
TR Index 8 makale

Alan+yıl+tür normalize OpenAlex yüzdelik — Clarivate ESI / SciVal değildir.

Üst %1 makale 0
Üst %10 makale 7
Ort. yüzdelik 64.2%
Üst %1 payı 0.0%
Üst %10 payı 12.5%

Makaleler

YÖKSİS ve OpenAlex kaynak ayrımıyla makaleler; quartile ve TR Index ile daraltabilirsiniz.

Dizin filtreleri

Toplam 39 yayın

Makale listesi

  1. 2026 Valorization of Spent Bleaching Clay via Silica Modification for High‐Performance Rhodamine B Adsorption: Optimization, Isotherm, and Kinetic Analysis ChemistrySelect DOI 10.1002/slct.202503922 YÖKSİS SJR Q3 JCR Q3 OpenAlex 8.7%
  2. 2026 A greener solution: Spent bleaching earth as a sustainable adsorbent for wastewater treatment Journal of Water Process Engineering DOI 10.1016/j.jwpe.2026.109919 YÖKSİS SJR Q1 JCR Q1 OpenAlex 86.4%
  3. 2026 Changes in Microbiota and Short-Chain Fatty Acids, Lipopolysaccharide-Binding Protein and Zonulin in People with Breast Cancer BRATISLAVA MEDICAL JOURNAL DOI 10.1007/s44411-026-00523-3 YÖKSİS SJR Q3 JCR Q2 OpenAlex 87.8%
  4. 2026 Relationship between dietary habits and gut metabolome profile in Parkinson's disease: a case-control study Nutritional Neuroscience DOI 10.1080/1028415x.2026.2628828 YÖKSİS SJR Q1 JCR Q2 OpenAlex 12.5%
  5. 2026 Evaluation of Microbiota Metabolites on Nutritional Profile: A Prospective Regional Study Current Medicinal Chemistry DOI 10.2174/0109298673446872260704075657 YÖKSİS SJR Q1 JCR Q2 OpenAlex 73.1%
  6. 2026 The relationship between air fryer cooking technique and oxidation of vegetable oils: a study on sunflower oil Journal of Food Science and Technology DOI 10.1007/s13197-026-06856-9 YÖKSİS SJR Q2 JCR Q2 OpenAlex 77.6%
  7. 2025 Investigation of Intestinal Microbiota and Short-Chain Fatty Acids in Colorectal Cancer and Detection of Biomarkers Pathogens DOI 10.3390/pathogens14090953 YÖKSİS SJR Q1 JCR Q2 OpenAlex 77.7%
  8. 2025 Caffeine engineered copper oxide nanostructures as ultra-trace amperometric detector for humic acid through reducible constituents International Journal of Environmental Analytical Chemistry DOI 10.1080/03067319.2025.2576525 YÖKSİS SJR Q2 JCR Q3 OpenAlex 17.7%
  9. 2025 Insomnia patients have a poor intestinal prognosis: Accompanied by microbiota-derived short chain fatty acids, diet and zonulin Journal of Psychiatric Research DOI 10.1016/j.jpsychires.2025.01.035 YÖKSİS SJR Q1 JCR Q2 OpenAlex üst %10 OpenAlex 91.9%
  10. 2024 Effects of Sodium Hypochlorite and Chlorine Dioxide on Human Root Canal Dentine: An ATR-FTIR Spectroscopy Study Current Pharmaceutical Analysis DOI 10.2174/0115734129341127241112093734 YÖKSİS SJR Q3 JCR Q4 OpenAlex 63.9%
  11. 2024 Evaluation of Aflatoxin B1 Binding Capacity with Mix Toxin Binder using Central Composite Design Selçuk Üniversitesi Fen Fakültesi Fen Dergisi DOI 10.35238/sufefd.1388933 YÖKSİS OpenAlex 80.3%
  12. 2022 Investigation of Carbon Dioxide Storage Potential of Orhaneli Ophiolite: Experimental Findings International Journal of Pure and Applied Sciences DOI 10.29132/ijpas.1098481 YÖKSİS TR Index OpenAlex 3.0%
  13. 2022 Chromatographic evaluation of tocols and sterols of processed canola oil and deodorizer distillate The Scientific and Technological Research Council of Turkey (TUBITAK-ULAKBIM) - DIGITAL COMMONS JOURNALS DOI 10.3906/kim-2104-21 YÖKSİS TR Index SJR Q3 JCR Q4 OpenAlex 14.4%
  14. 2021 A novel turn-on fluorometric "reporter-spacer-receptor" chemosensor based on calix[4]arene scaffold for detection of cyanate anion Journal of Heterocyclic Chemistry DOI 10.1002/jhet.4238 YÖKSİS SJR Q3 JCR Q3 OpenAlex 70.9%
  15. 2021 Determination of physicochemical properties, color characteristics, and biogenic amines content in Konya Green cheese from raw milk during the mold ripening Journal of Food Processing and Preservation DOI 10.1111/jfpp.15608 YÖKSİS SJR Q2 JCR Q3 OpenAlex 39.1%
  16. 2021 Impact of carotenoids on the oxidative stability and trans fatty acid content of sunflower oil by using central composite design Journal of the Iranian Chemical Society DOI 10.1007/s13738-021-02186-z YÖKSİS SJR Q3 JCR Q3 OpenAlex 48.5%
  17. 2021 INVESTIGATION OF THE CHEMICAL CHARACTERISTICS AND OXIDATIVE STABILITY OF SOME COMMERCIAL COLD-PRESSED OILS Konya Journal of Engineering Sciences DOI 10.36306/konjes.913439 YÖKSİS TR Index OpenAlex 44.6%
  18. 2021 Determination of effect of some parameters on formation of 2-monochloropropanediol, 3-monochloropropanediol and glycidyl esters in the frying process with sunflower oil, by using central composite design Journal of Food Composition and Analysis DOI 10.1016/j.jfca.2020.103681 YÖKSİS SJR Q1 JCR Q2 OpenAlex 66.1%
  19. 2020 Application of the central composite design and response surface methodology for investigation of induction time, conjugated diene, conjugated triene and trans fatty acid content of corn oil enriched with carotenoids Journal of the Iranian Chemical Society DOI 10.1007/s13738-020-01996-x YÖKSİS SJR Q3 JCR Q3 OpenAlex 46.6%
  20. 2020 Processing impact on tocopherols and triglycerides composition of soybean oil and its deodorizer distillate evaluated by high-performance liquid chromatography TURKISH JOURNAL OF CHEMISTRY DOI 10.3906/kim-2005-10 YÖKSİS TR Index SJR Q3 OpenAlex 55.6%

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