Academician
HÜLYA YILMAZ ÖNAL
DOÇENT
İSTANBUL MEDENİYET ÜNİVERSİTESİ SAĞLIK BİLİMLERİ FAKÜLTESİ BESLENME VE DİYETETİK BÖLÜMÜ
- Ana Dal Sağlık Bilimleri Temel Alanı
- Yan Dal Beslenme ve Diyetetik
A quick look at recorded outputs — details below.
- Articles 28
- Projects 0
- Books 9
- Proceedings 23
- Patents 0
- Artistic 0
Scopus (SJR)
Q1
5
Q2
1
Q3
1
Q4
5
WoS (JCR)
Q1
5
Q2
0
Q3
0
Q4
12
TR Index
12
articles
Field+year+type normalized OpenAlex percentiles — not Clarivate ESI / SciVal.
Top 1% articles
0
Top 10% articles
0
Avg percentile
57.6%
Top 1% share
0.0%
Top 10% share
0.0%
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Article list
- 2026 Mediterranean diet adherence, sleep disturbances, and quality of life in children with asthma: A cross-sectional study YÖKSİS TR Index SJR Q4 JCR Q4 OpenAlex 68.3%
- 2025 The impact of dialogic reading-based nutrition education on preschool children’s nutrition knowledge and dietary diversity: a quasi-experimental study YÖKSİS SJR Q1 JCR Q1 OpenAlex 38.4%
- 2024 Üniversite Birinci Sınıf Öğrencilerinin Online Eğitime Bağlı Adaptasyon, Fiziksel Aktivite ve Beslenme Alışkanlıklarının İncelenmesi YÖKSİS OpenAlex 31.1%
- 2024 Turkish Adaptation of Sustainable and Healthy Eating Behavior Scale: A Validity and Reliability Study on Young Adults YÖKSİS TR Index OpenAlex 62.9%
- 2024 Gıda Okuryazarlığının, Akdeniz Diyetine Uyum ve Beslenmeyle İlintili Biyokimyasal Bulgularla İlişkisi YÖKSİS OpenAlex 16.3%
- 2023 Covid-19 Döneminde Kentsel Ve Kırsal Alanlarda Yaşayan Bireylerin Beslenme Alışkanlıkları YÖKSİS OpenAlex 24.1%
- 2023 Relationship between the Presence of Chronic Pain and Adherence to the Mediterranean Diet in University Students YÖKSİS TR Index JCR Q4 OpenAlex 58.5%
- 2022 Meat Consumption and Sustainability YÖKSİS TR Index JCR Q4 OpenAlex 74.9%
- 2021 Nutritional habits and emotional eating of adults during social isolation days due to Covid-19 pandemic YÖKSİS OpenAlex 60.3%
- 2021 Evaluation of University Students’ Knowledge of and Practices for Sustainable Nutrition YÖKSİS TR Index OpenAlex 89.4%
- 2021 Evaluation Nutritional Status and Anthropometric Parameters in Patients with Chronic Hepatitis B YÖKSİS TR Index OpenAlex 16.1%
- 2026 The impact of dialogic reading-based nutrition education on preschool children’s nutrition knowledge and dietary diversity: a quasi-experimental study YÖKSİS SJR Q1 JCR Q1
- 2026 Artificial Intelligence Diet Plans Underestimate Nutrient Intake Compared to Dietitians in Adolescents YÖKSİS SJR Q1 JCR Q1
- 2026 Immunonutritional Indices, Inflammatory Markers, and Thyroid-Related Parameters in Adults with Hashimoto’s Thyroiditis YÖKSİS SJR Q1 JCR Q1 OpenAlex 48.8%
- 2026 Effects of a Nutrition Education Program on Mediterranean Diet Adherence in School-Age Boys Playing Amateur Soccer: A Pilot Pre–Post Study YÖKSİS SJR Q4 JCR Q4
- 2026 Turkish Adaptation of the Short Nutrition Literacy Scale for Young Adults: Validity, Reliability, and Association with Mediterranean Diet Adherence YÖKSİS SJR Q3 JCR Q4
- 2026 Mediterranean diet adherence, sleep disturbances, and quality of life in children with asthma: A cross-sectional study YÖKSİS TR Index SJR Q4 JCR Q4
- 2024 Üniversite Birinci Sınıf Öğrencilerinin Online Eğitime Bağlı Adaptasyon, Fiziksel Aktivite ve Beslenme Alışkanlıklarının İncelenmesi YÖKSİS OpenAlex 31.0%
- 2024 Turkish Adaptation of Sustainable and Healthy Eating Behavior Scale: A Validity and Reliability Study on Young Adults YÖKSİS TR Index OpenAlex 62.9%
- 2023 Relationship between the Presence of Chronic Pain and Adherence to the Mediterranean Diet in University Students YÖKSİS JCR Q4 OpenAlex 58.5%