- Q1 1 %100.0
- Q2 0 %0.0
- Q3 0 %0.0
- Q4 0 %0.0
Academician
ESEN BİLGE BİÇER
Öğretim Görevlisi (ders Vermekle Görevli)
Sivas Cumhuriyet Üniversitesi Zara Ahmet Çuhadaroğlu Meslek Yüksekokulu Gıda İşleme Bölümü
- Ana Dal Mühendislik Temel Alanı
- Yan Dal Gıda Bilimleri ve Mühendisliği
Keywords
YÖKSİS
Academic summary
YÖKSİS and OpenAlex counted separately.
Articles
4
YÖKSİS4
OpenAlex0
Projects
2
Books
7
Proceedings
9
Citation impact
OpenAlex YÖKSİS articles matched in OpenAlex: 4
h-index
2
Percentile in Türkiye: 29
#760 of 1,314 at their university by h-index
- i10-index
- 1
- Total citations
- 21 Top 60% in Türkiye
- Per article
- 5.2
- FWCI
- 1.99 1.00 = world average
- World top 1%
- 0
- World top 10%
- 1
Most cited articles
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. h-index on the OpenAlex author profile: 1.
Field ranking
YÖKSİS ?-
Main field Mühendislik Temel AlanıPoints rank #17,344/ 24,860 top 69.8% At university #172/ 237Score 1.85 journal 1.6 · OA add 0.25
- Article rank16,593/24,860
- Scopus rank18,454/24,860
- WoS rank18,311/24,860
- YÖKSİS4
- Scopus1
- WoS1
-
Side field Gıda Bilimleri ve MühendisliğiPoints rank #1,179/ 1,403 top 84.0% At university #11/ 13Score 1.85 journal 1.6 · OA add 0.25
- Article rank1,148/1,403
- Scopus rank1,220/1,403
- WoS rank1,212/1,403
- YÖKSİS4
- Scopus1
- WoS1
-
Kw. Fonksiyonel GıdalarPoints rank #161/ 184 top 87.5% At university #4/ 4Score 1.85 journal 1.6 · OA add 0.25
- Article rank158/184
- Scopus rank168/184
- WoS rank169/184
- YÖKSİS4
- Scopus1
- WoS1
-
Kw. Gıda MikrobiyolojisiPoints rank #217/ 265 top 81.9% At university #5/ 5Score 1.85 journal 1.6 · OA add 0.25
- Article rank215/265
- Scopus rank229/265
- WoS rank228/265
- YÖKSİS4
- Scopus1
- WoS1
-
Kw. Gıda TeknolojileriPoints rank #526/ 609 top 86.4% At university #6/ 7Score 1.85 journal 1.6 · OA add 0.25
- Article rank515/609
- Scopus rank536/609
- WoS rank534/609
- YÖKSİS4
- Scopus1
- WoS1
Collaboration network
From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.
- Co-authors
- 4
- With an akaturk profile
- 3
- Turkish institutions
- 1
- Co-authored works
- %100
Academic co-authors 3
- ŞENİZ KARABIYIKLI ÇİÇEK Profesör · Tokat Gaziosmanpaşa Üniversitesi 2
- EBRU YABAŞ Doçent · Sivas Cumhuriyet Üniversitesi same university 1
- NENE MELTEM KEKLİK Doçent · Sivas Cumhuriyet Üniversitesi same university 1
National collaboration 1 institutions
Within own university2 joint works · Sivas Cumhuriyet Üniversitesi
- Tokat Gaziosmanpaşa Üniversitesi 2 works · 1 academics
Other co-authors (incl. international) 1
NURSEL DEVELİ IŞIKLI 2
Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.
Index quartiles
?- Q1 1 %100.0
- Q2 0 %0.0
- Q3 0 %0.0
- Q4 0 %0.0
Top 1%0
Top 10%1
Avg · n 5
%59.6
Other counts
Scopus (SJR)
- YÖKSİS rows 1
WoS (JCR)
- YÖKSİS rows 1
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
4 journals
Narrow down
Article list
- 2026 Ultrasonic-Assisted Extraction of Propolis: Response Surface Optimization and Solvent-Dependent Bioactive Properties YÖKSİS TR Index OpenAlex top 10% OpenAlex 95.8%
- 2025 The Effect of Curd Cooking Temperature and Time on Chemical and Melting Properties in Cheese Produced with the Traditional Method YÖKSİS TR Index OpenAlex 7.9%
- 2021 CHIA TOHUMUNUN KİMYASAL, ANTİOKSİDAN VE ANTİMİKROBİYAL ÖZELLİKLERİ YÖKSİS OpenAlex 59.6%
- 2017 Estimation of the shelf life of pezik pickles using Weibull hazard analysis YÖKSİS SJR Q1 JCR Q1 OpenAlex 75.0%