Article detail · 2014
Presence of photoluminescent carbon dots in Nescafe® original instant coffee: Applications to bioimaging
Journal
Talanta
OpenAlex
SJR Q1
JCR Q1
Citations 280
Top 10%
Percentile 98.4%
FWCI 7.84
- Year
- 2014
- Type
- article
Data source split
- YÖKSİS venue Talanta
- OpenAlex OpenAlex enrichment (abstract, citations, topics)
Abstract
Abstract not compiled yet; it will appear after the DergiPark / OpenAlex queue runs.
Topics
Citations
OpenAlex cited_by_count. Not a WoS or Scopus citation count; those sources have no separate column here.
280 citations
OpenAlex cited_by_count (cache / database)
36 publications in the local catalog that cite this work (OpenAlex reference match; not the full global list).
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- Fluorescent Carbon Dots Derived from Maillard Reaction Products: Their Properties, Biodistribution, Cytotoxicity, and Antioxidant Activity 2018
- Endogenous Fluorescence Carbon Dots Derived from Food Items 2020
- Sensor and Bioimaging Studies Based on Carbon Quantum Dots: The Green Chemistry Approach 2022
- Fluorescent Nanoparticles from Several Commercial Beverages: Their Properties and Potential Application for Bioimaging 2015
- Fluorescent carbon dots in baked lamb: Formation, cytotoxicity and scavenging capability to free radicals 2019
- Presence of Fluorescent Carbon Nanoparticles in Baked Lamb: Their Properties and Potential Application for Sensors 2017
- New insight into the engineering of green carbon dots: Possible applications in emerging cancer theranostics 2019
- Presence and Formation Mechanism of Foodborne Carbonaceous Nanostructures from Roasted Pike Eel ( Muraenesox cinereus ) 2017
- Edible coating using carbon quantum dots for fresh produce preservation: A review of safety perspectives 2024