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Article detail · 2024

Ev Yapımı ve Ticari Sirke, Pekmez ve Şarabın Sağlık Açısından Değerlendirilmesi

Journal

Sustainable Welfare

ISSN 3023-6673

YÖKSİS
Year
2024
External link
https://doi.org/chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://app.sustainable-welfare.com/uploads/makale-pdf/ev-yapimi-ve-ticari-sirke-pekmez-ve-sarap-in-saglik-acisindan-degerlendirilmesi-5a9nyK.pdf

Data source split

  • YÖKSİS YÖKSİS article record
  • YÖKSİS venue Sustainable Welfare

Abstract

Abstract not compiled yet; it will appear after the DergiPark / OpenAlex queue runs.

Authors

  1. FAYSAL SELİMOĞLU
  2. Yunus Emin ATAK
  3. İLKER AKIN
  4. MUHAMMED EMRE AYHAN NECMETTİN ERBAKAN ÜNİVERSİTESİ