Article detail · 2026
Exploring the Relationship Between Consumers’ Religious Attitudes and Halal Food Perception: An Empirical Study Using PLS-SEM Approach
Journal
Siirt Üniversitesi Sosyal Bilimler Enstitüsü Dergisi
ISSN2548-0111
YÖKSİS
OpenAlex
TR Index
Year2026
Citations0Semantic Scholar
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- YÖKSİS venueSiirt Üniversitesi Sosyal Bilimler Enstitüsü Dergisi
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Abstract
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