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Article detail · 2024

Broccoli (Brassica oleracea var. italica) leaves exhibit significant antidiabetic potential in alloxan-induced diabetic rats: the putative role of ABC vacuolar transporter for accumulation of Quercetin and Kaempferol

Journal

Frontiers in Pharmacology

ISSN 1663-9812

YÖKSİS OpenAlex Open access · gold SJR Q1 JCR Q1 Citations 3 Percentile 75.7% FWCI 0.76
Year
2024
Type
article

Data source split

  • YÖKSİS YÖKSİS article record
  • YÖKSİS venue Frontiers in Pharmacology
  • Catalog match (ISSN) Frontiers in Pharmacology
  • OpenAlex OpenAlex enrichment (abstract, citations, topics)

Abstract

OpenAlex · English

Background The global prevalence of diabetes among adults over 18 years of age is expected to increase from 10.5% to 12.2% (between 2021 and 2045). Plants can be a cost-effective source of flavonoids like quercetin and kaempferol with anti-diabetic properties. Methodology We aimed to assess the antidiabetic potential of leaves of Brassica oleracea cvs. Green Sprout and Marathon. Further, flavonoid contents were measured in broccoli leaves grown under light and dark conditions. The methanolic extracts of Green Sprout (GSL-M) and Marathon (ML-M) were first evaluated in vitro for their α-amylase and α-glucosidase inhibitory potential and then for antidiabetic activity in vivo in alloxan-induced diabetic rat models. Results Treatment with plant extracts promoted the reduced glutathione (GSH) content and CAT, POD, and SOD activities in the pancreas, liver, kidney, heart, and brain of diabetic rats, whereas lowered lipid peroxidation, H2O2, and nitrite concentrations. The histopathological studies revealed the protective effect of plant extracts at high dose (300 mg/kg), which could be due to broccoli’s rich content of chlorogenic acid, quercetin, and kaempferol. Strikingly, etiolated leaves of broccoli manifested higher levels of quercetin and kaempferol than green ones. The putative role of an ABC transporter in the accumulation of quercetin and kaempferol in etiolated leaves was observed as evaluated by qRT-PCR and in silico analyses. Conclusion In conclusion, the present study shows a strong link between the antidiabetic potential of broccoli due to the presence of chlorogenic acid, quercetin, and kaempferol and the role of an ABC transporter in their accumulation within the vacuole.

Topics

Citations

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3 citations

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Authors

  1. Sara Latif
  2. Muhammed Sameeullah
  3. Hıfza Qadeer Abbasi
  4. Zainab Masood
  5. TİJEN DEMİRAL SERT SÜLEYMAN DEMİREL ÜNİVERSİTESİ
  6. Noreen Aslam
  7. TURGAY PEKDEMİR BOLU ABANT İZZET BAYSAL ÜNİVERSİTESİ
  8. MUSTAFA İMREN BOLU ABANT İZZET BAYSAL ÜNİVERSİTESİ
  9. VAHDETTİN ÇİFTÇİ
  10. Kiran Saba
  11. Muhammad Suleman Malik
  12. Fatima Ijaz
  13. Neelam Batool
  14. Bushra Mirza
  15. Mohammad Tshir Waheed
  16. MUHAMMAD SAMEEULLAH BOLU ABANT İZZET BAYSAL ÜNİVERSİTESİ