Article detail · 2010
Effects of water extract of Urtica dioica L and modified atmosphere packaging on the shelf life of ground beef
YÖKSİS
OpenAlex
SJR Q1
JCR Q1
Citations 71
Top 10%
Percentile 95.6%
FWCI 7.2
- Year
- 2010
- Type
- article
Data source split
- YÖKSİS YÖKSİS article record
- YÖKSİS venue MEAT SCIENCE
- Catalog match (ISSN) Meat Science
- OpenAlex OpenAlex enrichment (abstract, citations, topics)
Abstract
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Topics
Citations
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71 citations
OpenAlex cited_by_count (cache / database)
26 publications in the local catalog that cite this work (OpenAlex reference match; not the full global list).
- Effects of Water Extract of Urtica dioica L. on the Quality of Meatballs 2013
- Effects of lyophilized red cabbage water extract and pH levels on the quality properties of pastırma cemen paste during chilled storage 2020
- Effects of red beet extracts on protein and lipid oxidation, colour, microbial, sensory properties and storage stability of Turkish pastırma 2020
- EFFECTS OF LYOPHILIZED WATER EXTRACT OF SATUREJA HORTENSIS ON THE SHELF LIFE AND QUALITY PROPERTIES OF GROUND BEEF 2012
- Effects of Sodium Tripolyphosphate and Modified Atmosphere Packaging on the Quality Characteristics and Storage Stability of Ground Beef 2012
- Improvement of quality properties of cemen paste of pastirma by lyophilized red cabbage water extract 2020
- Utilization of spray-dried raspberry powder as a natural additive to improve oxidative stability, microbial quality and overcome the perception of discoloration in vacuum-packed ground beef during chilled storage 2023
- Utilization of spray-dried raspberry powder as a natural additive to improve oxidative stability, microbial quality and overcome the perception of discoloration in vacuum-packed ground beef during chilled storage 2023
- Effect of Lyophilized Water Extract of Urtica dioica L. on the Shelf Life of Vacuum-Packaged Beef Steaks 2015
- Effects of lyophilized black carrot (Daucus carota L.) water extract on the shelf life, physico-chemical and microbiological quality of high-oxygen modified atmosphere packaged (HiOx-MAP) ground beef 2021