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Akademisyen

HASAN TOĞRUL

PROFESÖR

BATMAN ÜNİVERSİTESİ MÜHENDİSLİK-MİMARLIK FAKÜLTESİ PETROL VE DOĞALGAZ MÜHENDİSLİĞİ BÖLÜMÜ

  • Ana Dal Mühendislik Temel Alanı
  • Yan Dal Kimya Mühendisliği

Kayıtlı çıktılara kısa bakış — ayrıntılar aşağıda.

  • Makale 28
  • Proje 0
  • Kitap 0
  • Bildiri 33
  • Patent 0
  • Sanatsal 0
Scopus (SJR) Q1 19 Q2 5 Q3 0 Q4 1
WoS (JCR) Q1 10 Q2 4 Q3 7 Q4 3
TR Index 3 makale

Alan+yıl+tür normalize OpenAlex yüzdelik — Clarivate ESI / SciVal değildir.

Üst %1 makale 0
Üst %10 makale 9
Ort. yüzdelik 79.9%
Üst %1 payı 0.0%
Üst %10 payı 39.1%

Makaleler

YÖKSİS ve OpenAlex kaynak ayrımıyla makaleler; quartile ve TR Index ile daraltabilirsiniz.

Dizin filtreleri

Toplam 28 yayın

Makale listesi

  1. 2024 The effect of fluid, rock, and reservoir properties on pressure distribution at oil reservoir: a case study for data obtained from the source of Turkish Petroleum Company Arabian Journal of Geosciences DOI 10.1007/s12517-024-12014-2 YÖKSİS SJR Q2 JCR Q3 OpenAlex 34.5%
  2. 2018 Farklı ön işlem uygulanan Ahlatın kuruma ve büzülme davranışının modellenmesi Gazi Üniversitesi Mühendislik-Mimarlık Fakültesi Dergisi DOI 10.17341/gazimmfd.416456 YÖKSİS TR Index SJR Q2 JCR Q4 OpenAlex 57.3%
  3. 2016 YABANCI DİL OLARAK TÜRKÇE EĞİTİMİNDE KULLANILABİLECEK ÖĞRETİM YÖNETİM SİSTEMİ BİLEŞENLERİ http www turkishcampus net ÖRNEĞİ International Journal of Language Academy DOI 10.18033/ijla.412 YÖKSİS OpenAlex 62.2%
  4. 2009 Moisture and thermal diffusivity of seedless grape under infrared drying Food and Bioproducts Processing DOI 10.1016/j.fbp.2009.01.003 YÖKSİS SJR Q1 JCR Q2 OpenAlex üst %10 OpenAlex 95.6%
  5. 2007 Determination of Moisture Transport Parameters of Some Fruits Under Open Sun Drying Conditions International Journal of Green Energy DOI 10.1080/15435070701465623 YÖKSİS SJR Q2 JCR Q3 OpenAlex 79.7%
  6. 2007 Moisture sorption isotherms and thermodynamic properties of walnut kernels Journal of Stored Products Research DOI 10.1016/j.jspr.2006.06.006 YÖKSİS SJR Q1 JCR Q2 OpenAlex 89.4%
  7. 2007 Flow properties of cellulose and carboxymethyl cellulose from orange peel Journal of Food Engineering DOI 10.1016/j.jfoodeng.2006.10.022 YÖKSİS SJR Q1 JCR Q1 OpenAlex üst %10 OpenAlex 93.3%
  8. 2006 Suitable drying model for infrared drying of carrot Journal of Food Engineering DOI 10.1016/j.jfoodeng.2005.07.020 YÖKSİS SJR Q1 JCR Q1 OpenAlex üst %10 OpenAlex 94.2%
  9. 2006 Moisture Sorption Behaviour and Thermodynamic Characteristics of Rice stored in a Chamber under Controlled Humidity Biosystems Engineering DOI 10.1016/j.biosystemseng.2006.06.011 YÖKSİS SJR Q1 JCR Q3 OpenAlex üst %10 OpenAlex 91.2%
  10. 2006 The fitting of various models to water sorption isotherms of tea stored in a chamber under controlled temperature and humidity Journal of Stored Products Research DOI 10.1016/j.jspr.2005.01.001 YÖKSİS SJR Q1 JCR Q2 OpenAlex üst %10 OpenAlex 94.1%
  11. 2005 Moisture Sorption Isotherms for Crushed Chillies Biosystems Engineering DOI 10.1016/j.biosystemseng.2004.10.008 YÖKSİS SJR Q1 JCR Q3 OpenAlex üst %10 OpenAlex 91.0%
  12. 2005 Simple modeling of infrared drying of fresh apple slices Journal of Food Engineering DOI 10.1016/j.jfoodeng.2005.03.031 YÖKSİS SJR Q1 JCR Q1 OpenAlex üst %10 OpenAlex 95.1%
  13. 2005 Modelling of water sorption isotherms of macaroni stored in a chamber under controlled humidity and thermodynamic approach Journal of Food Engineering DOI 10.1016/j.jfoodeng.2004.08.004 YÖKSİS SJR Q1 JCR Q1 OpenAlex 81.5%
  14. 2005 Carboxymethyl cellulose from sugar beet pulp cellulose as a hydrophilic polymer in coating of apples Journal of Food Science and Technology YÖKSİS SJR Q2 JCR Q4
  15. 2004 Extending shelf life of peach and pear by using CMC from sugar beet pulp cellulose as a hydrophilic polymer in emulsions Food Hydrocolloids DOI 10.1016/S0268-005X(03)00066-3 YÖKSİS SJR Q1 JCR Q1 OpenAlex 74.4%
  16. 2004 Rheological properties of activated sludge in a sMBR Biochemical Engineering Journal DOI 10.1016/j.bej.2004.02.011 YÖKSİS SJR Q1 JCR Q1 OpenAlex üst %10 OpenAlex 95.5%
  17. 2004 Carboxymethyl cellulose from sugar beet pulp cellulose as a hydrophilic polymer in coating of mandarin Journal of Food Engineering DOI 10.1016/S0260-8774(03)00240-1 YÖKSİS SJR Q1 JCR Q1 OpenAlex 19.8%
  18. 2004 Mathematical model for prediction of apparent viscosity of molasses Journal of Food Engineering DOI 10.1016/S0260-8774(03)00241-3 YÖKSİS SJR Q1 JCR Q1 OpenAlex 78.4%
  19. 2003 Flow properties of sugar beet pulp cellulose and intrinsic viscosity molecular weight relationship Carbohydrate Polymers DOI 10.1016/S0144-8617(03)00146-2 YÖKSİS SJR Q1 JCR Q1 OpenAlex 83.2%
  20. 2003 Production of carboxymethyl cellulose from sugar beet pulp cellulose and rheological behaviour of carboxymethyl cellulose Carbohydrate Polymers DOI 10.1016/S0144-8617(03)00147-4 YÖKSİS SJR Q1 JCR Q1 OpenAlex üst %10 OpenAlex 91.5%

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