Academician

MUSTAFA GÜRSES

PROFESÖR

ATATÜRK ÜNİVERSİTESİ ZİRAAT FAKÜLTESİ GIDA MÜHENDİSLİĞİ BÖLÜMÜ

Ana Dal Mühendislik Temel Alanı
Yan Dal Gıda Bilimleri ve Mühendisliği

Keywords YÖKSİS

Gıda Mikrobiyolojisi

Field ranking

YÖKSİS

Main field Mühendislik Temel Alanı · articles 2,676/26,940 · Scopus 2,293 · WoS 3,030 · points 24 · 2,970
Side field Gıda Bilimleri ve Mühendisliği · articles 313/1,559 · Scopus 232 · WoS 299 · points 24 · 312
Keywords Gıda Mikrobiyolojisi · articles 66/295 · Scopus 40 · WoS 56 · points 24 · 58

How points are calculated

Points: WoS/Scopus quartile (Q1=1, Q2=0.8, Q3=0.6, Q4=0.4). Dual-indexed papers count once at the best Q; no Q → 0.2 per paper. TR Index does not add points. Ranks use YÖKSİS publication identity.

Patents

Patents recorded in YÖKSİS.

Records

No records in this section.

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Articles 41 YÖKSİS · 41 OpenAlex · 0

Projects 20

Books 3

Proceedings 54

YÖKSİS and OpenAlex counted separately.

Research topics

OpenAlex

Index quartiles

Scopus (SJR) 29

Q1 6
Q2 11
Q3 10
Q4 2

WoS (JCR) 24

Q1 1
Q2 4
Q3 11
Q4 8

TR Index 10 articles

OpenAlex

Top 1% 0
Top 10% 3
Avg 65.4%
n 23

Other counts

Scopus (SJR)

YÖKSİS rows 29 Q1 0 Q2 0 Q3 0 Q4 0

WoS (JCR)

YÖKSİS rows 24 Q1 0 Q2 0 Q3 0 Q4 0

What do these indicators mean?

Q1–Q4: the quartile of the journal in the given index (Scopus/WoS). Q1 = top 25%, Q4 = bottom 25%.
Top 1% / top 10%: number of works among the top 1% or 10% most-cited worldwide in the same field and year.
Avg percentile: mean citation percentile of the works (100 = highest).
Source: index quartiles from Scopus/WoS and TR Index flags; citation percentiles from OpenAlex.