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akaturk Academic measurement

Academician profile · DOKTOR ÖĞRETİM ÜYESİ

EMEK ASLAN

ONDOKUZ MAYIS ÜNİVERSİTESİ

  • Ana Dal Ziraat ve Orman ve Su Ürünleri Temel Alanı
  • Yan Dal Tarımsal Biyoteknoloji
  • ZİRAAT FAKÜLTESİ
  • TARIMSAL BİYOTEKNOLOJİ BÖLÜMÜ
Articles 9
Projects 0
Books 0
Proceedings 0
Patents 0
Artistic 0
Scopus (SJR)
Q1
1
Q2
3
Q3
2
Q4
1
WoS (JCR)
Q1
1
Q2
1
Q3
3
Q4
0
TR Index
1 articles

Index and quartile filters

9 publications total

Articles

  1. 2026 Role of bio-priming with PGPR and 2,3-dihydroxybenzoic acid in enhancing wheat germination and seedling growth under salt stress Plant and Soil DOI 10.1007/s11104-026-08457-z
  2. 2025 Optimising the bioformulation of beneficial bacteria for biological control of Xanthomonas euvesicatoria in pepper Biocontrol Science and Technology DOI 10.1080/09583157.2025.2603227
  3. 2024 A novel Lactiplantibacillus plantarum strain: probiotic properties and optimization of the growth conditions by response surface methodology World Journal of Microbiology and Biotechnology DOI 10.1007/s11274-023-03862-3
  4. 2021 Development of biopesticide and biostimulant formulations for good agricultural practices in greenhouse cucumber cultivation Acta Horticulturae DOI 10.17660/ActaHortic.2021.1320.41
  5. 2012 Biological Control of Bacterial Blight of Walnut by Antagonistic Bacteria JOURNAL OF PLANT PATHOLOGY
  6. 2011 INTEGRATED CONTROL OF FIRE BLIGHT IN A PEAR ORCHARD IN TURKEY USING PROHEXADIONE CA AND BACTERIAL ANTAGONISTS Acta Horticulturae DOI 10.17660/ActaHortic.2011.896.64
  7. 2006 Effects of Different Drying Techniques on the Inhibitory Effect of Pantoea agglomerans strain Eh 24 Bioformulation Mitt. Biol. Bundesanst. Land-Forstwirtsch
  8. 2005 KÖK BAKTERİLERİ TARAFINDAN KONUKÇU BİTKİDE HASTALIKLARA KARŞI SİSTEMİK DAYANIKLILIĞIN UYARILMASI ANADOLU Journal of Aegean Agricultural Research Institute
  9. 2004 Biological Control of Fusarium oxysporum f sp melonis by Wettable Powder Formulations of the two Strains of Pseudomonas putida JOURNAL OF PHYTOPATHOLOGY

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