Akademisyen
FATMA TAYHAN KARTAL
DOKTOR ÖĞRETİM ÜYESİ (Unvan:Doçent)
ÇANKIRI KARATEKİN ÜNİVERSİTESİ SAĞLIK BİLİMLERİ FAKÜLTESİ BESLENME VE DİYETETİK BÖLÜMÜ
- Ana Dal Sağlık Bilimleri Temel Alanı
- Yan Dal Beslenme ve Diyetetik
Kayıtlı çıktılara kısa bakış — ayrıntılar aşağıda.
- Makale 30
- Proje 0
- Kitap 13
- Bildiri 22
- Patent 0
- Sanatsal 0
Scopus (SJR)
Q1
8
Q2
6
Q3
1
Q4
1
WoS (JCR)
Q1
5
Q2
4
Q3
5
Q4
2
TR Index
7
makale
Alan+yıl+tür normalize OpenAlex yüzdelik — Clarivate ESI / SciVal değildir.
Üst %1 makale
1
Üst %10 makale
7
Ort. yüzdelik
64.1%
Üst %1 payı
3.7%
Üst %10 payı
25.9%
Makaleler
YÖKSİS ve OpenAlex kaynak ayrımıyla makaleler; quartile ve TR Index ile daraltabilirsiniz.
Makale listesi
- 2026 The impact of social appearance anxiety and peer bullying on eating behaviors in Syrian migrant adolescents YÖKSİS SJR Q1 JCR Q1 OpenAlex 53.5%
- 2026 Association of handgrip strength with nutritional and clinical parameters in ICU patients with acute exacerbation of COPD: A prospective cross‐sectional study YÖKSİS SJR Q2 JCR Q3 OpenAlex 55.5%
- 2026 Assessment of Eating Awareness, Risk of Eating Disorders and Body Mass Index Among Academics According to Chronotypes YÖKSİS OpenAlex 7.8%
- 2025 An investigation of the effects of COVID-19 fear on the nutrition habits and emotional appetites of healthcare professionals YÖKSİS SJR Q2 JCR Q3 OpenAlex 78.3%
- 2025 Assessment of the relationship between post-earthquake trauma levels, sleep disorders, dietary habits, and emotional eating in adults YÖKSİS SJR Q2 JCR Q3 OpenAlex üst %10 OpenAlex 94.1%
- 2025 Association of Obesogenic Environment and Hedonic Appetite with Chronic Fatigue in Turkish Adults YÖKSİS SJR Q1 JCR Q1 OpenAlex 31.6%
- 2025 Psychometric properties of the gratitude for food scale among Turkish adults: A validity and reliability study YÖKSİS SJR Q1 JCR Q2 OpenAlex 76.7%
- 2025 Evaluation of university students’ Mediterranean diet quality and sustainable eating behaviors: a cross-sectional study YÖKSİS SJR Q2 JCR Q3 OpenAlex 87.6%
- 2025 Obesity Parameters in Women Is Associated With AMY1 Gene Copy Number, Nesfatin‐1 Level, and Dietary Intake: A Case‐Control Study YÖKSİS SJR Q1 JCR Q2 OpenAlex 72.1%
- 2025 Gender and Healthy Eating Attitude Strongly Predict Sustainable Food Literacy Among Turkish Young Adults, While Mediterranean Diet Adherence Shows Only Weak Correlation YÖKSİS SJR Q1 JCR Q1 OpenAlex üst %10 OpenAlex 97.6%
- 2025 Determinants and relationships of digital addiction, diet quality, and physical activity in adolescents YÖKSİS SJR Q1 JCR Q1 OpenAlex üst %10 OpenAlex 97.4%
- 2025 Effect of Pilates on sleep quality, eating disorders and occupational balance in pregnant women YÖKSİS SJR Q1 JCR Q2 OpenAlex 29.5%
- 2025 Multidimensional assessment of hedonic hunger, mental health, eating habits, and anthropometric indicators in visually impaired individuals YÖKSİS SJR Q3 JCR Q4 OpenAlex 84.6%
- 2025 Okul Öncesi Eğitim Kurumlarına Devam Etmekte Olan Çocukların Beslenme Alışkanlıkları YÖKSİS OpenAlex üst %10 OpenAlex 96.9%
- 2025 Comparison of Anthropometric Parameters and Dietary Intake in Young and Middle-Aged Adults YÖKSİS TR Index OpenAlex 25.5%
- 2025 Gümüşhane İli Aile Sağlığı Merkezlerine Başvuran Bireylerin Fonksiyonel Besinlere Karşı Tutumları YÖKSİS OpenAlex 25.9%
- 2024 Assessment of eating disorders and depression in postpartum women YÖKSİS SJR Q1 JCR Q2 OpenAlex üst %10 OpenAlex 90.0%
- 2024 Relationship Between Adults’ Disordered Eating Behaviors, Insomnia Complaints and Cognitive Failures YÖKSİS TR Index OpenAlex 17.2%
- 2023 Adaptation of Celiac Disease Food Attitudes and Behaviors Scale into Turkish: A Validity and Reliability Study YÖKSİS OpenAlex 49.6%
- 2023 EXAMINATION OF THE RELATIONSHIP BETWEEN SOCIAL MEDIA ADDICTION, BODY PERCEPTION, BODY COMPOSITION AND EATING DISORDERS IN UNIVERSITY STUDENTS YÖKSİS OpenAlex üst %10 OpenAlex 92.5%