OpenAlex 26 eser 0 yazar konusu Agricultural and Biological Sciences · General Agricultural and Biological Sciences
Çalışmalar
26 eser
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YÖKSİS
SJR Q1
JCR Q2
OpenAlex üst %10
OpenAlex 98.4%
Abstract Two major challenges in the modern world are ensuring food security and using sustainability in limited areas, in the face of climate change and population growth. It is aimed to raise awareness on the importance of working from a multidisciplinary perspective, together with developing technology and science,…
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YÖKSİS
OpenAlex üst %10
OpenAlex 91.7%
This study aims to analyze the linkages of food security,food price index,economic growth,agriculture sector and population living below the poverty line in several ASEAN countries. ASEAN countries that became the objects of this study included Indonesia,Malaysia, Philippines, Thailand, Cambodia and Myanmar. The data…
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The Role of Agricultural Sector in Food Security and Poverty Alleviation in Indonesia and Turkey 2022YÖKSİS OpenAlex üst %10 OpenAlex 93.4%
This study aims to analyze the role of the agricultural sector in food security and poverty alleviation in Indonesia and Turkey. The data analysis method was descriptive data analysis, while the data were secondary. The results of this study show that the Indonesian agricultural sector provides basic food needs for th…
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YÖKSİS
SJR Q4
JCR Q4
OpenAlex 89.8%
National Health Insurance (NHI) Program has been implemented in Indonesia on January 2014. That program definitely brings some changes into managerial aspect in public health center (PHC). This study aimed to determine an impact of NHI policy in the implementation of health promotion programs at PHC in South Tangerang…
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YÖKSİS
OpenAlex 60.1%
The human gut microbiota is a structure that consists of microorganisms such as bacteria, viruses, fungi, and protozoa.Gut microbiota plays a role in many biochemical events.For this reason, it is called a metabolic organ and contains more than 1000 microorganisms.Microbiota is closely related to diet and microbiota s…
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OpenAlex 32.2%
Women's health, family and society resulting from psycho-social factors, women's individual health status, fertility behavior, such as the quality of health services are affected by many factors. Factors that affect health because they are many and various, to develop health strategies and actions are also many and va…
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YÖKSİS
OpenAlex üst %10
OpenAlex 90.4%
This study examines the ramifications of consuming a cafeteria diet during developmental stages and subsequent probiotic therapy on social behavior in adult male Wistar rats. The investigation involves four experimental groups: a control group, a probiotics-only group, a cafeteria diet group, and a cafeteria diet with…
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YÖKSİS
SJR Q1
JCR Q1
OpenAlex 76.6%
The main aim of this study is to determine the level of consciousness of the people who are involved in agricultural activities about food safety and quality. The current study also aims to understand the difference of approaches by different sexes while displaying their perception of food safety and healthy nourishme…
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OpenAlex 8.4%
In this study 42.0% of parents reported that their children hadexposed to SHS at home, 92% of believed SHS would damage to children and 90.0% of applied home smoking rule. There was a statistically significant relation between smoking behavior of parents, believes to harms of SHS and practices smoking rule with childr…
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YÖKSİS
OpenAlex 24.5%
Introduction and aim: Fertility, childbearing, and breastfeeding are among the most significant milestones in life. This research aims to assess the perspectives of female students enrolled in the Faculty of Health Sciences regarding breastfeeding in public places and their attitudes towards fertility, and childbearin…
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Determination of Nutrition Knowledge Level and Dietary Habits Among Veterinary Faculty Students 2025YÖKSİS OpenAlex 36.8%
University students are considered as a high-risk group for nutritional behaviors due to their new lifestyles living away from home, no longer being under family supervision. Students studying in health sciences may improve their awareness and knowledge levels in healthy eating. This study aimed to investigate the eff…
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Determination of Nutrition Knowledge Level and Dietary Habits Among Veterinary Faculty Students 2025YÖKSİS OpenAlex 36.8%
University students are considered as a high-risk group for nutritional behaviors due to their new lifestyles living away from home, no longer being under family supervision. Students studying in health sciences may improve their awareness and knowledge levels in healthy eating. This study aimed to investigate the eff…
Akademisyenler
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