Akademisyen profili · DOÇENT
MERVE ŞEYDA KARAÇİL ERMUMCU
- Ana Dal Sağlık Bilimleri Temel Alanı
- Yan Dal Beslenme ve Diyetetik
- SAĞLIK BİLİMLERİ FAKÜLTESİ
- BESLENME VE DİYETETİK BÖLÜMÜ
Scopus (SJR)
WoS (JCR)
TR Index
18
makale
Makaleler
- 2026 Fermented food consumption and its association with constipation and psychological distress: a cross-sectional study
- 2026 Evaluation of sustainable and healthy eating behaviors and ecological footprint awareness in college students
- 2024 Adherence to the Mediterranean diet is associated with sustainable nutrition and environmental footprints on higher educated individuals
- 2024 Association between ecological footprint awareness and health literacy in adults: a population-based study from Turkey
- 2024 Evaluation of personal water footprint components in Turkey: factors associated with obesity and food consumption
- 2023 Evaluation of food insecurity and its association with food consumption and some variables among college students
- 2023 Association between adherence to the Mediterranean diet with anthropometric measurements and nutritional status in adolescents
- 2023 Effects of High-dose Folic Acid Supplementation on Maternal/Child Health Outcomes: Gestational Diabetes Mellitus in Pregnancy and Insulin Resistance in Offspring
- 2023 Turkish version of the ‘food and nutrition literacy questionnaire for Chinese school-age children’ for school-age adolescents: a validity and reliability study
- 2023 Evaluation of awareness, knowledge, and attitudes level of sustainable nutrition in different age groups: A cross-sectional study
- 2023 Emotional and intuitive eating: an emerging approach to eating behaviours related to obesity
- 2023 The Effect of Social Isolation on Nutritional Habits, Diet Quality, Lifestyle Changes and Obesity in Children in the Covid-19 Pandemic
- 2023 Adölesanlarda İnternet Bağımlılığının Yeme Davranışları, Obezite ve Uyku Kalitesi Üzerine Etkisinin Değerlendirilmesi
- 2023 Evaluation of Nutritional Status, Diet Quality and Use of Nutritional Ergogenic Aids in Athletes in Different Sports Branches
- 2023 Evaluation of the Relationship between Oral Care Practices, Food Consumption and DMFT Index in Young Adults
- 2022 Comparison of three different nutrition screening tools for pediatric inpatients
- 2022 0-12 Aylık Bebeği Olan Annelerin D Vitamini Takviyesi Kullanım ve Bilgi Düzeyleri
- 2022 COVID-19 phobia, mindful eating, eating habits and body weight change among university students during pandemic: A pilot study
- 2022 Evaluation of Using Dietary Supplements, Functional Foods and Herbal Products with Nutritional Habits of Individuals Diagnosed with COVID-19 Before, During, and After Disease
- 2022 Yetişkin Bireylerde Probiyotik ve Prebiyotik Besin Tüketimi ile Depresyon Durumu ve Antropometrik Ölçümler Arasındaki İlişkinin Değerlendirilmesi