Effect of marination and smoking on lipid and fatty acid composition of thornback ray Raja clavata and spiny dogfish Squalis acanthias

Yerel katalogda bu makaleye atıf yapan 11 yayın (OpenAlex referans eşleşmesi; tam dünya listesi değildir).

1. 2018 A new application on fatty acid stability of fish fillets: Coating with probiotic bacteria‐loaded polymer‐based characterized nanofibersAtıf 35 · OpenAlex
2. 2018 A new application on fatty acid stability of fish fillets: Coating with probiotic bacteria-loaded polymer-based characterized nanofibersAtıf 35 · OpenAlex
3. 2018 A new application on fatty acid stability of fish fillets: Coating with probiotic bacteria-loaded polymer-based characterized nanofibersAtıf 35 · OpenAlex
4. 2015 Effect of sodium acetate and sodium nitrate on biochemical composition of green algae Ulva rigidaAtıf 34 · OpenAlex
5. 2015 Effect of sodium acetate and sodium nitrate on biochemical composition of green algae Ulva rigidaAtıf 34 · OpenAlex
6. 2021 Combination effect of hot smoking and vacuum packaging on quality parameters of refrigerated thornback ray (Raja clavata Linnaeus, 1758)Atıf 7 · OpenAlex
7. 2021 Combination effect of hot smoking and vacuum packaging on quality parameters of refrigerated thornback ray (Raja clavata Linnaeus, 1758)Atıf 7 · OpenAlex
8. 2019 Determination of Usage Potential of Some Mediterranean Rays in Fish Oil ProductionAtıf 5 · OpenAlex
9. 2025 Comparison of Nutritional Quality of Amino Acid in Elasmobranchii Species: Thornback Ray, Raja clavata (Rajidae) and Common Stingray, Dasyatis pastinaca (Dasyatidae) with Implications to Human HealthAtıf 2 · OpenAlex
10. 2024 Nutrient quality of the fillet and gonads of the European flounder (Platichthys flesus) in the Southern Black SeaAtıf 0 · OpenAlex