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Makale detayı · 2020 · article

The Effect Of Travel Lifestyle, Cultural Sensitivity And Food Neophobia On Local Food Preference

Dergi Journal Of Tourism And Gastronomy Studies
ISSN1309-7423
YÖKSİS OpenAlex Açık erişim · diamond TR Index
Yıl2020
Atıf6OpenAlex
Yüzdelik%43,4
FWCI0,121,00 = dünya ortalaması

Veri kaynağı ayrımı

  • YÖKSİSYÖKSİS makale kaydı
  • YÖKSİS dergi adıJournal Of Tourism And Gastronomy Studies
  • OpenAlexOpenAlex zenginleştirmesi (özet, atıf, konular)
  • Semantic Scholaratıf sayısı (OpenAlex ile birleştirilmez)

Özet

OpenAlex İngilizce

It is seen that tourists tend to prefer local food. In this study it is aimed to understand local foodpreference of tourists. Accordingly, the effect of travel lifestyle, cultural sensitivity, and foodneophobia on the local food preference was researched. The data were collected through aquestionnaire. The questionnaire, according to the quota sampling determined based onnationality, was applied face-to-face to foreign tourists visiting the Istanbul Sultanahmet Districtbetween 1 June and 5 July 2018, and a total of 554 questionnaires were obtained. In the analysis,factor, regression, one sample t-test, and variance analysis were used. While food neophobianegatively affects local food preference, it was determined that travel lifestyle and culturalsensitivity do not affect the local food preference. It should be noted that the choice of food is notcharacterized by nationality and might be related to the psychology of the tourist.

Konular

Atıflar

OpenAlex cited_by_count. WoS veya Scopus atıf sayısı değildir; o kaynaklar için ayrı kolon yoktur.

6atıfOpenAlex · cited_by_count (önbellek / veritabanı)

Yerel katalogda bu makaleye atıf yapan 3 yayın (OpenAlex referans eşleşmesi; tam dünya listesi değildir).

  1. 2026 The Role of Food-Related Personality Traits and Memorable Food Experiences in the Intention to Consume Local FoodAtıf 0 · OpenAlex
  2. 2026 The Role of Food-Related Personality Traits and Memorable Food Experiences in the Intention to Consume Local FoodAtıf 0 · OpenAlex
  3. 2024 Tourist lifestyle: Food and travel activities at a gastronomy destination in Türkiye through the mediating role of destination familiarityAtıf 0 · OpenAlex

Yazarlar

3
  1. AYŞE SÜNNETÇİOĞLU ÇANAKKALE ONSEKİZ MART ÜNİVERSİTESİ 1
  2. ABDULCELİL ÇAKİCİ MERSİN ÜNİVERSİTESİ 2
  3. SABRİ HALUK ERDEM 3