Makale detayı · 2013
Quality characterization of artisanal and retail Turkish blossom honeys Determination of physicochemical microbiological bioactive properties and aroma profile
YÖKSİS
OpenAlex
SJR Q1
JCR Q1
Atıf 205
Üst %10
Yüzdelik 97.5%
FWCI 8.0
- Yıl
- 2013
- Tür
- article
Veri kaynağı ayrımı
- YÖKSİS YÖKSİS makale kaydı
- YÖKSİS dergi adı Industrial Crops and Products
- Katalog eşleşmesi (ISSN) Industrial Crops and Products
- OpenAlex OpenAlex zenginleştirmesi (özet, atıf, konular)
Özet
Özet henüz derlenmedi; DergiPark / OpenAlex kuyruğu işlenince burada görünecek.
Konular
Atıflar
OpenAlex cited_by_count. WoS veya Scopus atıf sayısı değildir; o kaynaklar için ayrı kolon yoktur.
205 atıf
OpenAlex cited_by_count (önbellek / veritabanı)
Yerel katalogda bu makaleye atıf yapan 50 yayın (OpenAlex referans eşleşmesi; tam dünya listesi değildir).
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- Steady dynamic and creep rheological analysis as a novel approach to detect honey adulteration by fructose and saccharose syrups Correlations with HPLC RID results 2014
- Steady dynamic and creep rheological analysis as a novel approach to detect honey adulteration by fructose and saccharose syrups Correlations with HPLC RID results 2014
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