Antimicrobial activity of whey protein based edible films incorporated with oregano rosemary and garlic essential oils

Yerel katalogda bu makaleye atıf yapan 76 yayın (OpenAlex referans eşleşmesi; tam dünya listesi değildir).

1. Antimicrobial activity of soy edible films incorporated with thyme and oregano essential oils on fresh ground beef patties 2010 Atıf 438 · OpenAlex
2. Physical antibacterial and antioxidant properties of chitosan films incorporated with thyme oil for potential wound healing applications 2010 Atıf 428 · OpenAlex
3. Physical antibacterial and antioxidant properties of chitosan films incorporated with thyme oil for potential wound healing applications 2010 Atıf 428 · OpenAlex
4. Novel food packaging systems with natural antimicrobial agents 2015 Atıf 240 · OpenAlex
5. Novel food packaging systems with antimicrobial agents 2015 Atıf 240 · OpenAlex
6. Synthetic mechanism of octenyl succinic anhydride modified corn starch based on shells separation pretreatment 2021 Atıf 151 · OpenAlex
7. Antioxidant protection of cooked meatballs during frozen storage by whey protein edible films with phytochemicals from Laurus nobilis L. and Salvia officinalis 2017 Atıf 128 · OpenAlex
8. Effect of whey protein edible films containing plant essential oils on microbial inactivation of sliced Kasar cheese 2020 Atıf 114 · OpenAlex
9. Effect of the Icing with Rosemary Extract on the Oxidative Stability and Biogenic Amine Formation in Sardine Sardinella aurita During Chilled Storage 2012 Atıf 100 · OpenAlex
10. Effect of the Icing with Rosemary Extract on the Oxidative Stability andBiogenic Amine Formation in Sardine Sardinella aurita During ChilledStorage 2012 Atıf 100 · OpenAlex