Makale detayı · 2019 · article
LC–ESI–MS/MS characterization, antioxidant power and inhibitory effects on α-amylase and tyrosinase of bioactive compounds from hulls of Amygdalus communis: The influence of the extracting solvents
ISSN0926-6690
YÖKSİS
OpenAlex
Üst %10
Yıl2019
Atıf60OpenAlex
Atıf53Semantic Scholar · 3 etkili
Yüzdelik%94,3
FWCI3,421,00 = dünya ortalaması
Scopus (SJR)Q1
WoS (JCR)Q1
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- YÖKSİSYÖKSİS makale kaydı
- YÖKSİS dergi adıINDUSTRIAL CROPS AND PRODUCTS
- Katalog eşleşmesi (ISSN)Industrial Crops and Products
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- Semantic Scholaratıf sayısı (OpenAlex ile birleştirilmez)
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