Akademisyen
GÜLCAN DEMİREL
PROFESÖR
İSTANBUL ÜNİVERSİTESİ-CERRAHPAŞA VETERİNER FAKÜLTESİ ZOOTEKNİ VE HAYVAN BESLEME BÖLÜMÜ
- Ana Dal Sağlık Bilimleri Temel Alanı
- Yan Dal Hayvan Besleme ve Beslenme Hastalıkları
Kayıtlı çıktılara kısa bakış — ayrıntılar aşağıda.
- Makale 35
- Proje 0
- Kitap 0
- Bildiri 0
- Patent 0
- Sanatsal 0
Scopus (SJR)
Q1
10
Q2
7
Q3
5
Q4
1
WoS (JCR)
Q1
5
Q2
10
Q3
3
Q4
5
TR Index
4
makale
Makaleler
YÖKSİS ve OpenAlex kaynak ayrımıyla makaleler; quartile ve TR Index ile daraltabilirsiniz.
Makale listesi
- 2024 Pet microbiota and its relationship with obesity YÖKSİS
- 2024 Herbal compounds used in canine cognitive dysfunction YÖKSİS
- 2024 The relationship between dietary fiber, microbiota and kidney diseases in cats and dogs YÖKSİS
- 2023 Evaluation of pasture-based vs. concentrate-based lamb production systems regarding growth performance, wool cortisol concentration, meat quality and microbiological properties YÖKSİS SJR Q2 JCR Q2
- 2022 CARCASS AND MEAT QUALITY OF LAMBS FROM THIN-TAILED AND FAT-TAILED BREEDS AT FIVE DIFFERENT SLAUGHTER WEIGHTS YÖKSİS SJR Q2 JCR Q2
- 2021 Addition of Medium-Chain Fatty Acids to Lamb Diets: Effects on Performance, Rumen Characteristics, Blood and Carcass Parameters YÖKSİS TR Index SJR Q4 JCR Q4
- 2019 Effects of dietary fat source, breed and vitamin E level on lipid oxidation of sheep muscles. YÖKSİS
- 2017 Süt İneklerine Uygulanan Farklı Besleme Yöntemlerinin Süt Üre Nitrojeni ve Bileşimi Yönünden Değerlendirilmesi YÖKSİS TR Index
- 2015 Genotype production system and sex effects on fatty acid composition of meat from goat kids YÖKSİS SJR Q2 JCR Q2
- 2015 Piliç Eti Kalite KriterlerindenRenk Değişikliklerinin Beslenme ile İlişkisi YÖKSİS
- 2014 Effect of starter cultures combinations on lipolytic activity and ripening of dry fermented sausages YÖKSİS SJR Q3 JCR Q3
- 2013 Slaughter characteristics carcass quality and fatty acid composition of lambs under four different production systems YÖKSİS SJR Q1 JCR Q2
- 2013 Comparison of broiler live performance carcass characteristics and fatty acid composition of thigh meat when fed diets supplemented with neutralized sunflower soapstock or soybean oil YÖKSİS SJR Q2 JCR Q3
- 2013 The effects of barley triticale silage on performance carcass characteristics and meat quality of lambs YÖKSİS TR Index SJR Q3 JCR Q4
- 2012 Influence of different dietary copper sources on eggshell quality and phosphorus retention in laying hens YÖKSİS SJR Q1 JCR Q2
- 2012 Effects of dietary supplementation of citric acid copper and microbial phytase on growth performance and mineral retention in broiler chickens fed a low available phosphorus diet YÖKSİS SJR Q1 JCR Q2
- 2012 Comparison of broiler meat quality when fed diets supplemented with neutralized sunflower soapstock or soybean oil YÖKSİS SJR Q1 JCR Q1
- 2010 Effects of dietary copper citric acid and microbial phytase on digesta pH and ileal and carcass microbiota of broiler chickens fed a low available phosphorus diet YÖKSİS SJR Q1 JCR Q2
- 2009 Fatty acid content and composition of Turkish beef and lamb at trail YÖKSİS
- 2009 COMPARISON OF SERUM VITAMIN E LACTATE POTASSIUM AND ZINC LEVELS IN ARABIAN AND ENGLISH THOROUGHBRED RACE HORSES YÖKSİS