Akademisyen

AVNİ ÇAKICI

PROFESÖR

İSTANBUL AYDIN ÜNİVERSİTESİ ECZACILIK FAKÜLTESİ ECZACILIK PR.

Ana Dal Mühendislik Temel Alanı
Yan Dal Kimya Mühendisliği

Kayıtlı çıktılara kısa bakış — ayrıntılar aşağıda.

Makale 13
Proje 0
Kitap 0
Bildiri 0
Patent 0
Sanatsal 0

Scopus (SJR) Q1 1 Q2 7 Q3 1 Q4 2

WoS (JCR) Q1 1 Q2 3 Q3 5 Q4 2

TR Index 2 makale

Alan+yıl+tür normalize OpenAlex yüzdelik — Clarivate ESI / SciVal değildir.

Üst %1 makale 0

Üst %10 makale 1

Ort. yüzdelik 53.5%

Üst %1 payı 0.0%

Üst %10 payı 10.0%

Makaleler

YÖKSİS ve OpenAlex kaynak ayrımıyla makaleler; quartile ve TR Index ile daraltabilirsiniz.

Makale listesi

2025 Effect of refining time on the physicochemical and functional properties of palm-sunflower based anhydrous cream produced in a stirred ball mill Food Chemistry: X DOI 10.1016/j.fochx.2025.102972 YÖKSİS SJR Q1 JCR Q1 OpenAlex 21.1%
2024 Removal performance of leonardite toward volatile organic compounds and toxic metals from landfill leachates CLEAN – Soil, Air, Water DOI 10.1002/clen.202300188 YÖKSİS SJR Q3 JCR Q3 OpenAlex 59.5%
2023 Determinants of food price in Turkey: A Structural VAR approach Cogent Food & Agriculture DOI 10.1080/23311932.2023.2247169 YÖKSİS SJR Q2 JCR Q2 OpenAlex üst %10 OpenAlex 91.3%
2021 Investigation of the Penetration Behavıor of Silicon Dioxide Epoxy Hybrid Nanocomposites JOURNAL OF COMPOSITE MATERIALS DOI 10.1177/0021998320973746 YÖKSİS SJR Q2 JCR Q3 OpenAlex 53.3%
2021 Investigation of the penetration behavior of silicon dioxide epoxy hybrid nanocomposites Journal of Composite Materials DOI 10.1177/0021998320973746 YÖKSİS SJR Q2 JCR Q3 OpenAlex 53.3%
2021 Investigation of the penetration behavior of silicon dioxide epoxy hybrid nanocomposites JOURNAL OF COMPOSITE MATERIALS DOI 10.1177/0021998320973746 YÖKSİS SJR Q2 JCR Q3 OpenAlex 53.3%
2021 Ekmek üretiminde ekşi maya üzerine taze meyvelerin kullanımının etkisi Niğde Ömer Halisdemir Üniversitesi Mühendislik Bilimleri Dergisi DOI 10.28948/ngumuh.756207 YÖKSİS TR Index OpenAlex 61.5%
2020 The analysis of the reason why our bones are created as composite material via comparing other materials International Journal of Scientific Research and Management DOI 10.18535/ijsrm/v8i01.ms01 YÖKSİS OpenAlex 1.8%
2020 Use of cinnamon, wheat germ, and eucalyptus oils to improve quality and shelf life of concentrated yogurt (Labneh) FOOD SCIENCE & TECHNOLOGY DOI 10.1080/23311932.2020.1807810 YÖKSİS SJR Q2 JCR Q3 OpenAlex 78.8%
2020 EKMEK ÜRETİMİNDE EKŞİ MAYA ÜZERİNE TAZE MEYVELERİN KULLANIMI Ömer Halisdemir Üniversitesi Mühendislik Bilimleri Dergisi DOI 10.28948/ngumuh.756207 YÖKSİS TR Index OpenAlex 61.5%
2019 SOURDOUGH YEASTS IN BREAD MAKING: A REVIEW International Journal of Food Engineering Research (IJFER) DOI 10.17932/IAU.IJFER.2015.003/ijfer_v05i2002 YÖKSİS
2017 Fe Extraction from Cayeli Copper Ores by Bioleaching with Eco Freiendly Acidithiobacillus ferrooxidans JOURNAL OF THE CHEMICAL SOCIETY OF PAKISTAN DOI https://jcsp.org.pk/ViewByVolume.aspx?v=1216&i=VOLUME%2039,%20NO4,%20AUG-2017 YÖKSİS SJR Q4 JCR Q4
2015 Fe Extraction from Çayeli Copper Ores by Bioleaching with Eco Freiendly Acidithiobacillus ferrooxidans Journal of the Chemical Society of Pakistan DOI https://jcsp.org.pk/PublishedVersion/b0f2785b-97d0-4062-941a-fbc36d124502Manuscript%20no%206,%20Final%20Gally%20Proof%20of%2010972%20(Mustafa%20Engin%20KOCADA%C4%9EISTAN).pdf YÖKSİS SJR Q4 JCR Q4
2012 Biosorption of Pb II by Nonliving Lichen Biomass of Cladonia rangiformis Hoffm INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH YÖKSİS
2012 Biosorption of Pb II by Nonliving Lichen Biomass of Cladonia rangiformis Hoffm International J. of Environmental Research DOI https://www.webofscience.com/wos/woscc/full-record/WOS:000301516600007 YÖKSİS SJR Q2 JCR Q2
2012 Biosorption of Pb(II) by Nonliving Lichen Biomass of Cladonia rangiformis Hoffm INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH YÖKSİS SJR Q2 JCR Q2

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