Akademisyen
ÖZLEM KÜPLÜLÜ
PROFESÖR
ANKARA ÜNİVERSİTESİ VETERİNER FAKÜLTESİ GIDA HİJYENİ VE TEKNOLOJİSİ BÖLÜMÜ
- Ana Dal Sağlık Bilimleri Temel Alanı
- Yan Dal Veteriner Gıda Hijyeni ve Teknolojisi
Kayıtlı çıktılara kısa bakış — ayrıntılar aşağıda.
- Makale 55
- Proje 0
- Kitap 0
- Bildiri 37
- Patent 0
- Sanatsal 0
Scopus (SJR)
Q1
2
Q2
4
Q3
10
Q4
6
WoS (JCR)
Q1
1
Q2
4
Q3
2
Q4
14
TR Index
8
makale
Alan+yıl+tür normalize OpenAlex yüzdelik — Clarivate ESI / SciVal değildir.
Üst %1 makale
0
Üst %10 makale
1
Ort. yüzdelik
63.0%
Üst %1 payı
0.0%
Üst %10 payı
7.1%
Makaleler
YÖKSİS ve OpenAlex kaynak ayrımıyla makaleler; quartile ve TR Index ile daraltabilirsiniz.
Makale listesi
- 2026 Influence of environmental parameters on total and pathogenic Vibrio parahaemolyticus isolated from mussels and clams YÖKSİS SJR Q2 JCR Q2 OpenAlex 9.7%
- 2025 Detection of Adulterations in Meat Products with Near-Infrared Reflectance Spectrophotometry YÖKSİS TR Index SJR Q3 JCR Q4 OpenAlex 53.5%
- 2024 Rapid determination of chicken meat ratios in Beef Mixtures and Beef Sausages by Near Infrared Reflectance (NIR) spectroscopy YÖKSİS TR Index SJR Q2 JCR Q3 OpenAlex 63.1%
- 2023 Giresun'da Üretilen Ballarda Neonikotinoid Kalıntı Varlığının LC-MS/MS ile Araştırılması YÖKSİS TR Index OpenAlex 5.8%
- 2022 Bee pollens as biological indicators: An ecological assessment of pollution in Northern Turkey via ICP-MS and XPS analyses YÖKSİS SJR Q1 JCR Q1 OpenAlex üst %10 OpenAlex 93.7%
- 2020 Türkiye’deki Bal Örneklerinde Neonikotinoid Varlığının LC-MS/Q-TOF Yöntemi ile Tespiti YÖKSİS OpenAlex 67.0%
- 2020 Antibacterial activity of Turkish honey against selected foodborne pathogens YÖKSİS SJR Q3 JCR Q4 OpenAlex 66.9%
- 2019 Determination of phthalates in some milk products by liquid chromatography/tandem mass spectrometry YÖKSİS SJR Q3 JCR Q4 OpenAlex 56.6%
- 2018 Determination of Metal Contamination in Seafood from the Black, Marmara, Aegean and Mediterranean Sea YÖKSİS SJR Q4 JCR Q4 OpenAlex 68.2%
- 2017 Detection of Sulfonamide and Tetracycline Antibiotic Residues in Turkish Pine Honey YÖKSİS SJR Q2 JCR Q2 OpenAlex 85.3%
- 2017 Evaluation of the relationship between milk glutathione peroxidase activity, milk composition and various parameters of subclinical mastitis under seasonal variations YÖKSİS SJR Q3 JCR Q4 OpenAlex 66.0%
- 2006 Assesment of heavy metals cadmium and lead in vacuum packaged smoked fish species Mackerel Salmo salar and Oncorhynhus mykiss markated in Ankara Turkey YÖKSİS SJR Q3 JCR Q4 OpenAlex 84.6%
- 2023 Migration Of Phthalates From Plastic Packages Into Dairy Products YÖKSİS TR Index SJR Q3 JCR Q3
- 2022 Denizli ilinde üretilen kekiklerde (Origanum onites) pirolizidin alkaloidlerinin LC-MS Q-TOF yöntemi ile belirlenmesi YÖKSİS TR Index
- 2021 Infrared Spectroscopy in meat and meat product YÖKSİS
- 2020 Antibacterial activity of Turkish honey against selected foodborne pathogens YÖKSİS SJR Q3 JCR Q4
- 2017 Effect of storage temperature on HMF and diastase activity of strained honeys consumed in Turkey YÖKSİS SJR Q3 JCR Q4 OpenAlex 77.3%
- 2017 Evaluation of the relationship between milk glutathione peroxidase activity, milk composition and various parameters of subclinical mastitis under seasonal variations YÖKSİS SJR Q3 JCR Q4
- 2017 Detection of sulfonamide and tetracycline residues in Turkish pine honey YÖKSİS SJR Q2 JCR Q2 OpenAlex 84.7%
- 2017 Importance of Pyrrolizidine Alkaloids in Bee Products YÖKSİS