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akaturk Akademik ölçüm

Akademisyen

MUAMMER GÖNCÜOĞLU

PROFESÖR

ANKARA ÜNİVERSİTESİ VETERİNER FAKÜLTESİ GIDA HİJYENİ VE TEKNOLOJİSİ BÖLÜMÜ

  • Ana Dal Sağlık Bilimleri Temel Alanı
  • Yan Dal Veteriner Gıda Hijyeni ve Teknolojisi

Kayıtlı çıktılara kısa bakış — ayrıntılar aşağıda.

  • Makale 75
  • Proje 0
  • Kitap 0
  • Bildiri 0
  • Patent 0
  • Sanatsal 0
Scopus (SJR) Q1 14 Q2 5 Q3 15 Q4 9
WoS (JCR) Q1 7 Q2 2 Q3 11 Q4 23
TR Index 8 makale

Alan+yıl+tür normalize OpenAlex yüzdelik — Clarivate ESI / SciVal değildir.

Üst %1 makale 0
Üst %10 makale 2
Ort. yüzdelik 59.5%
Üst %1 payı 0.0%
Üst %10 payı 7.1%

Makaleler

YÖKSİS ve OpenAlex kaynak ayrımıyla makaleler; quartile ve TR Index ile daraltabilirsiniz.

Dizin filtreleri

Toplam 75 yayın

Makale listesi

  1. 2026 Genomic characterization of five novel Salmonella phages and the assessment of their biocontrol potential for the preservation of chicken meat INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY DOI 10.1016/j.ijfoodmicro.2025.111574 YÖKSİS SJR Q1 JCR Q1 OpenAlex üst %10 OpenAlex 94.5%
  2. 2024 Investigation of the Resistance of Some Disinfectant Active Substances in ESBL-Producing Enterobacteriaceae Journal of Gazi University Health Sciences Institute DOI 10.59124/guhes.1430980 YÖKSİS OpenAlex 2.6%
  3. 2024 Deney Hayvanlarında Probiyotikli Yem Kullanımının Bağırsak Mikrobiyotasına Etkisi Etlik Veteriner Mikrobiyoloji Dergisi DOI 10.35864/evmd.1343536 YÖKSİS TR Index OpenAlex 9.5%
  4. 2023 Vancomycin-variable enterococci in sheep and cattle isolates and whole-genome sequencing analysis of isolates harboring vanM and vanB genes Iranian Journal of Veterinary Research DOI 10.22099/IJVR.2023.47465.6855 YÖKSİS SJR Q3 JCR Q3 OpenAlex 58.4%
  5. 2023 Presence of SARS-CoV-2 on surfaces and materials in supermarket social areas in Türkiye Veterinary Journal of Ankara University DOI 10.33988/auvfd.915360 YÖKSİS SJR Q2 JCR Q3 OpenAlex 15.7%
  6. 2022 Antibiotic, heavy metal, and disinfectant resistance in chicken, cattle, and sheep origin E. coli and whole-genome sequencing analysis of a multidrug-resistant E. coli O100:H25 strain JOURNAL OF FOOD SAFETY DOI 10.1111/jfs.12995 YÖKSİS SJR Q2 JCR Q3 OpenAlex 55.8%
  7. 2022 Efficacy of peroxyacetic acid against Salmonella biofilms and as a decontamination agent in poultry meat JOURNAL OF THE HELLENIC VETERINARY MEDICAL SOCIETY DOI 10.12681/jhvms.26066 YÖKSİS OpenAlex 59.3%
  8. 2021 Campylobacter anatolicus sp. nov., a novel member of the genus Campylobacter isolated from feces of Anatolian Ground Squirrel (Spermophilus xanthoprymnus) in Turkey Systematic and Applied Microbiology DOI 10.1016/j.syapm.2021.126265 YÖKSİS SJR Q1 JCR Q2 OpenAlex 82.6%
  9. 2021 Mono- and Mixed-Species Biofilm Formation by Salmonella Infantis, Salmonella Kentucky, Enterococcus faecium, and Enterococcus faecalis Acta Veterinaria Eurasia DOI 10.5152/actavet.2021.21006 YÖKSİS TR Index SJR Q4 JCR Q4 OpenAlex 62.5%
  10. 2020 Emerging details about COVID-19 and chronology of the pandemic in Turkey Ankara Universitesi Veteriner Fakultesi Dergisi DOI 10.33988/auvfd.730560 YÖKSİS SJR Q3 JCR Q4 OpenAlex 58.5%
  11. 2020 Base study for the establishment of national Salmonella control program in hatching farms and table eggs in Turkey Turkish Journal of Veterinary and Animal Sciences DOI 10.3906/vet-1908-2 YÖKSİS TR Index SJR Q3 JCR Q4 OpenAlex 66.6%
  12. 2019 Antibiotic resistance profiles of vancomycin resistant enterococci in chicken meat samples Ankara Universitesi Veteriner Fakultesi Dergisi DOI 10.33988/auvfd.451328 YÖKSİS SJR Q3 JCR Q4 OpenAlex 65.1%
  13. 2019 Plasmid-Mediated Colistin Resistance in iEscherichia coli/i O157:H7 Cattle and Sheep Isolates and Whole-Genome Sequence of a Colistin-Resistant Sorbitol Fermentative iEscherichia coli/i O157:H7/title Microbial Drug Resistance DOI 10.1089/mdr.2019.0053 YÖKSİS SJR Q1 JCR Q3 OpenAlex 40.7%
  14. 2018 Prevalence and Characterization of Listeria monocytogenes Isolated from Beef and Sheep Carcasses in Turkey with Characterization of Locally Isolated Listeriophages as a Control Measure JOURNAL OF FOOD PROTECTION DOI 10.4315/0362-028X.JFP-18-310 YÖKSİS SJR Q1 JCR Q3 OpenAlex 79.7%
  15. 2018 Microbiological characterization of çiğ köfte sold at retail in Ankara, Turkey, and evaluation of selected antimicrobials as ingredients to control foodborne pathogens in çiğ köfte during refrigerated storage Food Control DOI 10.1016/j.foodcont.2017.04.033 YÖKSİS SJR Q1 JCR Q1 OpenAlex 67.8%
  16. 2017 Biocontrol of Escherichia coli O157:H7 in ready-to-eat salad using a lytic bacteriophage Medycyna Weterynaryjna-Veterinary Medicine-Science and Practice DOI 10.21521/mw.5740 YÖKSİS SJR Q4 JCR Q4 OpenAlex 4.9%
  17. 2013 Serotype Distribution of Salmonella Isolates from Turkey Ground Meat and Meat Parts BioMed Research International DOI 10.1155/2013/281591 YÖKSİS SJR Q1 JCR Q3 OpenAlex 78.8%
  18. 2010 Antibiotic resistance of Escherichia coli O157:H7 isolated from cattle and sheep ANNALS OF MICROBIOLOGY DOI 10.1007/s13213-010-0074-8 YÖKSİS SJR Q3 JCR Q4 OpenAlex 42.1%
  19. 2006 Effects of lactic acid and hot water treatments on Salmonella Typhimurium and Listeria monocytogenes on beef FOOD CONTROL DOI 10.1016/j.foodcont.2004.11.003 YÖKSİS SJR Q1 JCR Q1 OpenAlex 84.6%
  20. 2025 Deney Hayvanlarında Bağırsak Parazitlerinin Tablet Formundaki Yemler ile Kontrolü Akademik Et ve Süt Kurumu Dergisi DOI https://dergipark.org.tr/tr/download/article-file/4691328 YÖKSİS

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