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Akademisyen

ZÜHAL ŞAHİN

ÖĞRETİM GÖREVLİSİ (DERS VERMEKLE GÖREVLİ)

SAKARYA UYGULAMALI BİLİMLER ÜNİVERSİTESİ AKYAZI SAĞLIK HİZMETLERİ MESLEK YÜKSEKOKULU TIBBİ HİZMETLER VE TEKNİKLER BÖLÜMÜ

  • Ana Dal Fen Bilimleri ve Matematik Temel Alanı
  • Yan Dal Kimya

Kayıtlı çıktılara kısa bakış — ayrıntılar aşağıda.

  • Makale 14
  • Proje 0
  • Kitap 0
  • Bildiri 0
  • Patent 0
  • Sanatsal 0
Scopus (SJR) Q1 0 Q2 2 Q3 5 Q4 2
WoS (JCR) Q1 0 Q2 1 Q3 4 Q4 2
TR Index 3 makale

Alan+yıl+tür normalize OpenAlex yüzdelik — Clarivate ESI / SciVal değildir.

Üst %1 makale 0
Üst %10 makale 0
Ort. yüzdelik 55.4%
Üst %1 payı 0.0%
Üst %10 payı 0.0%

Makaleler

YÖKSİS ve OpenAlex kaynak ayrımıyla makaleler; quartile ve TR Index ile daraltabilirsiniz.

Dizin filtreleri

Toplam 14 yayın

Scopus (SJR)
WoS (JCR)
TR Index

Makale listesi

  1. 2026 Extraction of bioactive compounds from food processing industry by-products (apple, pomegranate, black carrot pulps): An examination of their biochemical and microbiological properties Food and Health DOI 10.3153/FH26001 YÖKSİS OpenAlex 35.8%
  2. 2025 Determination of Antioxidant Activity, Vitamin C Content, GST Enzyme Inhibition and Phenolic Profile by LC-HRMS of Jujube Fruit and Seed Applied Fruit Science/Erwerbs-Obstbau DOI 10.1007/s10341-024-01230-5 YÖKSİS SJR Q2 JCR Q3 OpenAlex 75.4%
  3. 2025 Bioactive Potential of Cydonia oblonga and Diospyros kaki Vinegars: Phenolic Content, Antioxidant and GST Inhibitory Activity, and Molecular Docking Studies BioMed Research International DOI 10.1155/bmri/6699595 YÖKSİS SJR Q2 JCR Q3 OpenAlex 64.3%
  4. 2024 Comparison of physical, chemical and sensory analyzes of tarhana containing black carrot extract and classical tarhana Turkish Journal of Food and Agriculture Sciences DOI 10.53663/turjfas.1428794 YÖKSİS OpenAlex 34.7%
  5. 2024 Beta Vulgaris L. Extract: pH Effect on Total Phenolic Content and Antioxidant Properties Sakarya University Journal of Science DOI 10.16984/saufenbilder.1381328 YÖKSİS TR Index SJR Q4 OpenAlex 55.8%
  6. 2024 The effect of pH and extraction time on total phenolic content and antioxidant properties of coloured water extracts from Brassica Oleracea International Journal of Agriculture Environment and Food Sciences DOI 10.31015/jaefs.2024.1.3 YÖKSİS TR Index OpenAlex 52.9%
  7. 2023 Comparative Study of Total Phenolic Content, Antioxidant Activities, and Polyphenol Oxidase Enzyme Inhibition of Quince Leaf, Peel, and Seed Extracts Erwerbs-Obstbau DOI 10.1007/s10341-022-00696-5 YÖKSİS SJR Q3 JCR Q3 OpenAlex 83.0%
  8. 2023 Thiophenyl-chalcone derivatives: Synthesis, antioxidant activity, FMO energies and molecular parameters Balikesir Universitesi Fen Bilimleri Enstitusu Dergisi DOI 10.25092/baunfbed.1119869 YÖKSİS OpenAlex 34.8%
  9. 2024 Neuroprotective Activity of Strawberry Tree (Arbutus unedo L.) Against Formaldehyde-Induced Oxidative Stress in The Rat Hippocampus International Journal of Morphology YÖKSİS SJR Q3 JCR Q4
  10. 2022 The Effect of Total Anthocyanins Extracted From Sweet Cherry Cultivars on Carbonic Anhydrases and Antioxidant Activity ERWERBS-OBSTBAU DOI 10.1007/s10341-021-00624-z YÖKSİS SJR Q3 JCR Q3 OpenAlex 62.1%
  11. 2022 Synthesis, DPPH and ABTS Activity of Novel Furfuryl-Chalcone Derivatives Sakarya University Journal of Science DOI 10.16984/saufenbilder.1119766 YÖKSİS SJR Q4
  12. 2020 Sakarya Yöresinde Antioksidan İçeriği Yüksek Sofralık Feijoa (Acca sellowiana Berg.) Genotiplerinin Belirlenmesi Üzerine Bir Araştırma Bahçe DOI https://arastirma.tarimorman.gov.tr/yalovabahce/Belgeler/bahce/sayilar/Bahce.49-1ozel(2020).pdf YÖKSİS TR Index
  13. 2019 Synthesis, antioxidant activity and SAR study of novel spiro-isatin-based Schiff bases MOLECULAR DIVERSITY YÖKSİS SJR Q3 JCR Q2
  14. 2015 Inhibition of Carbonic Anhydrase I and II with Total Anthocyanins Extracted from Sweet Cherry Cultivars Environmental Engineering and Management Journal YÖKSİS SJR Q3 JCR Q4

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