Akademisyen

TOLGA UYANIK

DOÇENT

ONDOKUZ MAYIS ÜNİVERSİTESİ VETERİNER FAKÜLTESİ BESİN HİJYENİ VE TEKNOLOJİSİ BÖLÜMÜ

Ana Dal Sağlık Bilimleri Temel Alanı
Yan Dal Veteriner Gıda Hijyeni ve Teknolojisi

Kayıtlı çıktılara kısa bakış — ayrıntılar aşağıda.

Makale 21
Proje 0
Kitap 3
Bildiri 19
Patent 0
Sanatsal 0

Scopus (SJR) Q1 6 Q2 4 Q3 4 Q4 3

WoS (JCR) Q1 2 Q2 6 Q3 3 Q4 6

TR Index 5 makale

Alan+yıl+tür normalize OpenAlex yüzdelik — Clarivate ESI / SciVal değildir.

Üst %1 makale 0

Üst %10 makale 0

Ort. yüzdelik 16.1%

Üst %1 payı 0.0%

Üst %10 payı 0.0%

Makaleler

YÖKSİS ve OpenAlex kaynak ayrımıyla makaleler; quartile ve TR Index ile daraltabilirsiniz.

Makale listesi

2024 Determination of Virulence Factors and Antibiotic Resistance Profile of E. coli O157:H7 in some Marine and Freshwater Fish from Samsun, Türkiye Turkish Journal of Fisheries and Aquatic Sciences DOI 10.4194/TRJFAS25057 YÖKSİS SJR Q2 JCR Q2
2024 SIĞIR KARKASLARINDAN İZOLE EDİLEN PSEUDOMONAS AERUGINOSA SUŞLARININ BİYOFİLM OLUŞTURMA ÖZELLİKLERİ İLE QUORUM SENSING VE MAJOR KARBAPENEMAZ GENLERİNİN ARAŞTIRILMASI Gıda DOI 10.15237/gida.GD24043 YÖKSİS
2023 Examining the presence of carbapenem resistant Enterobacterales and routes of transmission to bovine carcasses at slaughterhouses International Journal of Food Microbiology DOI 10.1016/j.ijfoodmicro.2023.110314 YÖKSİS SJR Q1 JCR Q1
2023 Clonal spread of non-O157 Shiga toxigenic Escherichia coli O21:H25 in raw water buffalo milks Journal of Applied Microbiology DOI 10.1093/jambio/lxad277 YÖKSİS SJR Q2 JCR Q2
2023 Determination of extended spectrum β-lactamase-producing Enterobacteriaceae in raw water buffalo milk and dairy products by conventional multiplex and real-time PCR International Dairy Journal DOI 10.1016/j.idairyj.2022.105581 YÖKSİS SJR Q1 JCR Q2
2022 Investigation of major carbapenemase genes in ESBL-producing Escherichia coli and Klebsiella pneumoniae strains isolated from raw milk in Black Sea region of Turkey International Dairy Journal DOI 10.1016/j.idairyj.2021.105315 YÖKSİS SJR Q1 JCR Q2
2022 Detection of Clostridium perfringens and determination of enterotoxin genes (cpa and cpe) in traditional turkish chicken doner kebab ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI DOI 10.33988/auvfd.839517 YÖKSİS SJR Q3 JCR Q3
2022 Samsun ilindeki hastane kantinlerinde satışa sunulan tüketime hazır sandviçlerde genişlemiş spektrumlu beta-baktamaz üreten Escherichia coli varlığının araştırılması Erciyes Üniversitesi Veteriner Fakültesi Dergisi DOI 10.32707/ercivet.1085252 YÖKSİS TR Index
2022 Çeşitli gıda örnekleri ve kesimhanelerden izole edilen bazı patojen bakterilerin biyofilm oluşturma yeteneğinin araştırılması Journal of Advances in VetBio Science and Techniques DOI 10.31797/vetbio.1194207 YÖKSİS TR Index
2021 Characterization of extended-spectrum beta-lactamase-producing Enterobacterales from organic and conventional chicken meats Letters in Applied Microbiology DOI 10.1111/lam.13472 YÖKSİS SJR Q2 JCR Q3
2021 Determination and antibiotic resistance profiles of Salmonella serotypes isolated from poultry meat FRESENIUS ENVIRONMENTAL BULLETIN DOI https://www.prt-parlar.de/download_feb_2021/ YÖKSİS SJR Q4 JCR Q4
2020 Enterotoxin gene content and antibiotic resistance profiles of Staphylococcus aureus isolated from traditional Turkish dairy-based desserts FRESENIUS ENVIRONMENTAL BULLETIN DOI https://www.prt-parlar.de/download_feb_2020/ YÖKSİS SJR Q4 JCR Q4
2020 Genotyping and serotyping of Listeria monocytogenes isolated from poultry meat. FRESENIUS ENVIRONMENTAL BULLETIN DOI https://www.prt-parlar.de/download_feb_2020/ YÖKSİS SJR Q4 JCR Q4
2020 Determination of C. botulinum presence in pollen samples collected from different regions of Turkey by Real-Time PCR LWT-FOOD SCIENCE AND TECHNOLOGY DOI 10.1016/j.lwt.2020.110172 YÖKSİS SJR Q1 JCR Q1
2020 Serotyping and antibiotic resistance profile of Listeria monocytogenes isolated from organic chicken meat Kafkas Univ Vet Fak Derg YÖKSİS TR Index SJR Q3 JCR Q4
2018 Enterotoxigenic structures of Bacillus cereus strains isolated from ice creams JOURNAL OF FOOD SAFETY DOI 10.1111/jfs.12537 YÖKSİS SJR Q2 JCR Q3
2018 The existence of Listeria monocytogenes in a cattle slaughterhouse and identification of serotypes by mPCR Veterinary Journal of Ankara University DOI 10.1501/Vetfak_0000002861 YÖKSİS SJR Q3 JCR Q4
2017 Characterization and antimicrobial-resistance profile of Escherichia coli O157 and O157:H7 isolated from modified atmosphere packaged meat samples Turkish Journal of Agriculture - Food Science and Technology DOI 10.24925/turjaf.v5i10.1142-1147.1228 YÖKSİS TR Index OpenAlex 16.1%
2015 Serotyping and antibiotic susceptibility of Listeria monocytogenes isolated from ready to eat foods in Samsun Turkey TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES DOI 10.3906/vet-1407-15 YÖKSİS TR Index SJR Q3 JCR Q4
2014 Detection of C. botulinum types in honey by mPCR Journal of Food Science DOI 10.1111/1750-3841.12402 YÖKSİS SJR Q1 JCR Q2

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