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ÖZGÜR ÇADIRCI

PROFESÖR

ONDOKUZ MAYIS ÜNİVERSİTESİ VETERİNER FAKÜLTESİ BESİN HİJYENİ VE TEKNOLOJİSİ BÖLÜMÜ

Kayıtlı çıktılara kısa bakış — ayrıntılar aşağıda.

  • Makale 42
  • Proje 0
  • Kitap 7
  • Bildiri 33
  • Patent 0
  • Sanatsal 0
Scopus (SJR) Q1 6 Q2 3 Q3 7 Q4 3
WoS (JCR) Q1 2 Q2 6 Q3 2 Q4 9
TR Index 4 makale

Makaleler

YÖKSİS ve OpenAlex kaynak ayrımıyla makaleler; quartile ve TR Index ile daraltabilirsiniz.

Dizin filtreleri

Toplam 42 yayın

Makale listesi

  1. 2024 Determination of Virulence Factors and Antibiotic Resistance Profile of E. coli O157:H7 in some Marine and Freshwater Fish from Samsun, Türkiye Turkish Journal of Fisheries and Aquatic Sciences DOI 10.4194/TRJFAS25057 YÖKSİS SJR Q2 JCR Q2
  2. 2024 SIĞIR KARKASLARINDAN İZOLE EDİLEN PSEUDOMONAS AERUGINOSA SUŞLARININ BİYOFİLM OLUŞTURMA ÖZELLİKLERİ İLE QUORUM SENSING VE MAJOR KARBAPENEMAZ GENLERİNİN ARAŞTIRILMASI Gıda DOI 10.15237/gida.GD24043 YÖKSİS
  3. 2023 Examining the presence of carbapenem resistant Enterobacterales and routes of transmission to bovine carcasses at slaughterhouses Elsevier BV DOI 10.1016/j.ijfoodmicro.2023.110314 YÖKSİS SJR Q1 JCR Q1
  4. 2023 Clonal spread of non-O157 Shiga toxigenic Escherichia coli O21:H25 in raw water buffalo milks Oxford University Press (OUP) DOI 10.1093/jambio/lxad277 YÖKSİS SJR Q2 JCR Q2
  5. 2023 Determination of extended spectrum β-lactamase-producing Enterobacteriaceae in raw water buffalo milk and dairy products by conventional multiplex and real-time PCR Elsevier BV DOI 10.1016/j.idairyj.2022.105581 YÖKSİS SJR Q1 JCR Q2
  6. 2022 Detection of Clostridium perfringens and determination of enterotoxin genes (cpa and cpe) in traditional turkish chicken doner kebab ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI DOI 10.33988/auvfd.839517 YÖKSİS SJR Q3 JCR Q3
  7. 2022 Investigation of major carbapenemase genes in ESBL-producing Escherichia coli and Klebsiella pneumoniae strains isolated from raw milk in Black Sea region of Turkey INTERNATIONAL DAIRY JOURNAL DOI 10.1016/j.idairyj.2021.105315 YÖKSİS SJR Q1 JCR Q2
  8. 2022 Çeşitli gıda örnekleri ve kesimhanelerden izole edilen bazı patojen bakterilerin biyofilm oluşturma yeteneğinin araştırılması Journal of Advances in VetBio Science and Techniques DOI 10.31797/vetbio.1194207 YÖKSİS TR Index
  9. 2021 Determination and antibiotic resistance profiles of Salmonella serotypes isolated from poultry meat FRESENIUS ENVIRONMENTAL BULLETIN DOI https://www.prt-parlar.de/download_feb_2021/ YÖKSİS SJR Q4 JCR Q4
  10. 2020 Serotyping and antibiotic resistance of Listeria monocytogenes isolated from raw water buffalo milk and milk products Journal of Food Science DOI https://onlinelibrary.wiley.com/doi/10.1111/1750-3841.15376 YÖKSİS SJR Q1 JCR Q2
  11. 2020 Organik Tavuk Etlerinden İzole Edilen Listeria monocytogenes İzolatlarının Serotip ve Antibiyotik Direnç Profilinin Belirlenmesi Kafkas Universitesi Veteriner Fakultesi Dergisi DOI http://vetdergikafkas.org/uploads/pdf/pdf_KVFD_2695.pdf YÖKSİS TR Index SJR Q3 JCR Q4
  12. 2020 Genotyping and serotyping of Listeria monocytogenes isolated from poultry meat. FRESENIUS ENVIRONMENTAL BULLETIN DOI https://www.prt-parlar.de/download_feb_2020/ YÖKSİS SJR Q4 JCR Q4
  13. 2020 Determination of C. botulinum presence in pollen samples collected from different regions of Turkey by Real-Time PCR LWT-FOOD SCIENCE AND TECHNOLOGY DOI 10.1016/j.lwt.2020.110172 YÖKSİS SJR Q1 JCR Q1
  14. 2020 Enterotoxin gene content and antibiotic resistance profiles of Staphylococcus aureus isolated from traditional Turkish dairy-based desserts FRESENIUS ENVIRONMENTAL BULLETIN DOI https://www.prt-parlar.de/download_feb_2020/ YÖKSİS SJR Q4 JCR Q4
  15. 2019 Determination of extended spectrum β‐lactamase producing Enterobacteriaceae from cheese samples sold in public bazaars Journal of Food Safety DOI 10.1111/jfs.12680 YÖKSİS SJR Q3 JCR Q4
  16. 2019 Identification and genotyping of Listeria monocytogenes in the chicken shredding line Journal of Food Safety DOI 10.1111/jfs.12699 YÖKSİS SJR Q3 JCR Q4
  17. 2018 Enterotoxigenic structures of Bacillus cereus strains isolated from ice creams JOURNAL OF FOOD SAFETY DOI 10.1111/jfs.12537 YÖKSİS SJR Q2 JCR Q3
  18. 2018 The existence of Listeria monocytogenes in a cattle slaughterhouse and identification of serotypes by mPCR Veterinary Journal of Ankara University DOI 10.1501/Vetfak_0000002861 YÖKSİS SJR Q3 JCR Q4
  19. 2017 Gıda Endüstrisinde Yüksek Hidrostatik Basınç Uygulamaları Türkiye Klinikleri YÖKSİS
  20. 2017 Manda Et ve Süt Ürünleri. Türkiye Klinikleri Dergisi YÖKSİS

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