Akademisyen
ÖZGÜR ÇADIRCI
PROFESÖR
ONDOKUZ MAYIS ÜNİVERSİTESİ VETERİNER FAKÜLTESİ BESİN HİJYENİ VE TEKNOLOJİSİ BÖLÜMÜ
Kayıtlı çıktılara kısa bakış — ayrıntılar aşağıda.
- Makale 42
- Proje 0
- Kitap 7
- Bildiri 33
- Patent 0
- Sanatsal 0
Scopus (SJR)
Q1
6
Q2
3
Q3
7
Q4
3
WoS (JCR)
Q1
2
Q2
6
Q3
2
Q4
9
TR Index
4
makale
Makaleler
YÖKSİS ve OpenAlex kaynak ayrımıyla makaleler; quartile ve TR Index ile daraltabilirsiniz.
Makale listesi
- 2024 Determination of Virulence Factors and Antibiotic Resistance Profile of E. coli O157:H7 in some Marine and Freshwater Fish from Samsun, Türkiye YÖKSİS SJR Q2 JCR Q2
- 2024 SIĞIR KARKASLARINDAN İZOLE EDİLEN PSEUDOMONAS AERUGINOSA SUŞLARININ BİYOFİLM OLUŞTURMA ÖZELLİKLERİ İLE QUORUM SENSING VE MAJOR KARBAPENEMAZ GENLERİNİN ARAŞTIRILMASI YÖKSİS
- 2023 Examining the presence of carbapenem resistant Enterobacterales and routes of transmission to bovine carcasses at slaughterhouses YÖKSİS SJR Q1 JCR Q1
- 2023 Clonal spread of non-O157 Shiga toxigenic Escherichia coli O21:H25 in raw water buffalo milks YÖKSİS SJR Q2 JCR Q2
- 2023 Determination of extended spectrum β-lactamase-producing Enterobacteriaceae in raw water buffalo milk and dairy products by conventional multiplex and real-time PCR YÖKSİS SJR Q1 JCR Q2
- 2022 Detection of Clostridium perfringens and determination of enterotoxin genes (cpa and cpe) in traditional turkish chicken doner kebab YÖKSİS SJR Q3 JCR Q3
- 2022 Investigation of major carbapenemase genes in ESBL-producing Escherichia coli and Klebsiella pneumoniae strains isolated from raw milk in Black Sea region of Turkey YÖKSİS SJR Q1 JCR Q2
- 2022 Çeşitli gıda örnekleri ve kesimhanelerden izole edilen bazı patojen bakterilerin biyofilm oluşturma yeteneğinin araştırılması YÖKSİS TR Index
- 2021 Determination and antibiotic resistance profiles of Salmonella serotypes isolated from poultry meat YÖKSİS SJR Q4 JCR Q4
- 2020 Serotyping and antibiotic resistance of Listeria monocytogenes isolated from raw water buffalo milk and milk products YÖKSİS SJR Q1 JCR Q2
- 2020 Organik Tavuk Etlerinden İzole Edilen Listeria monocytogenes İzolatlarının Serotip ve Antibiyotik Direnç Profilinin Belirlenmesi YÖKSİS TR Index SJR Q3 JCR Q4
- 2020 Genotyping and serotyping of Listeria monocytogenes isolated from poultry meat. YÖKSİS SJR Q4 JCR Q4
- 2020 Determination of C. botulinum presence in pollen samples collected from different regions of Turkey by Real-Time PCR YÖKSİS SJR Q1 JCR Q1
- 2020 Enterotoxin gene content and antibiotic resistance profiles of Staphylococcus aureus isolated from traditional Turkish dairy-based desserts YÖKSİS SJR Q4 JCR Q4
- 2019 Determination of extended spectrum β‐lactamase producing Enterobacteriaceae from cheese samples sold in public bazaars YÖKSİS SJR Q3 JCR Q4
- 2019 Identification and genotyping of Listeria monocytogenes in the chicken shredding line YÖKSİS SJR Q3 JCR Q4
- 2018 Enterotoxigenic structures of Bacillus cereus strains isolated from ice creams YÖKSİS SJR Q2 JCR Q3
- 2018 The existence of Listeria monocytogenes in a cattle slaughterhouse and identification of serotypes by mPCR YÖKSİS SJR Q3 JCR Q4
- 2017 Gıda Endüstrisinde Yüksek Hidrostatik Basınç Uygulamaları YÖKSİS
- 2017 Manda Et ve Süt Ürünleri. YÖKSİS