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akaturk Akademik ölçüm

Makale detayı · 2020

The anti-inflammatory, anti-oxidant and protective effects of probiotic mixture on organ toxicity in a rat model

Future Microbiology

YÖKSİS OpenAlex SJR Q2 JCR Q3 Atıf 27 Yüzdelik 77.5% FWCI 1.2
Yıl
2020
ISSN
1746-0913
Tür
article

Veri kaynağı ayrımı

  • YÖKSİS YÖKSİS makale kaydı
  • OpenAlex OpenAlex zenginleştirmesi (özet, atıf, konular)

Özet

İngilizce (OpenAlex)

Aim: The objective of this study was to evaluate the possible protective effects of probiotic bacteria, especially Bifidobacterium and Lactobacillus strains, on 4,4′-dichlorodiphenyltrichloroethane (DDT)-induced toxicity. For this reason, we evaluated the relationship between probiotics and toxicity by checking immunological and immunohistochemical parameters. Materials & methods: Probiotic pretreatment was applied to 36 Wistar albino rats for 12 consecutive days. Serum aspartate aminotransferase and alanine aminotransferase levels were detected. CD3 and NF-κB staining methods were then performed by immunohistochemistry. Finally, pro- and anti-inflammatory cytokines were measured by ELISA. Results: DDT caused a serious increase/decrease in some cytokine parameters. The effective dose was 1 × 1011 colony-forming unit probiotic treatment. CD3 and NF-κB positivity were intense in DDT group whereas the intensity was reduced in probiotic treatment groups. Discussion: The probiotic mixture has a potential to prevent inflammatory and oxidative stress related organ injuries. Further studies should be performed to explain the possible mechanisms.

Konular

  • Gut microbiota and health
  • Probiotics and Fermented Foods
  • Digestive system and related health

Birincil konu Gut microbiota and health

Yazarlar

  1. MURAT KARAMEŞE
  2. HAKAN AYDIN
  3. VOLKAN GELEN KAFKAS ÜNİVERSİTESİ
  4. EMİN ŞENGÜL
  5. SELİNA AKSAK KARAMEŞE KAFKAS ÜNİVERSİTESİ