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Makale detayı · 2019

Effects of Biofloc Technology (BFT) on Growth of Speckled Shrimp (Metapenaeus monoceros)

Tarim Bilimleri Dergisi-Journal of Agricultural Sciences

YÖKSİS OpenAlex Açık erişim · diamond SJR Q4 JCR Q4 Atıf 9 Yüzdelik 80.0% FWCI 1.21
Yıl
2019
ISSN
1300-7580
Tür
article

Veri kaynağı ayrımı

  • YÖKSİS YÖKSİS makale kaydı
  • OpenAlex OpenAlex zenginleştirmesi (özet, atıf, konular)

Özet

İngilizce (OpenAlex)

The effects of biofloc technology (BFT) on growth and hepatopancreas histology of speckled shrimp Metapenaeus monoceros (initial weight: 8.32±0.69 g) were investigated for 30 days. The trial was conducted in fiberglass tanks (45 L) with biofloc (zero-water exchange) and without biofloc (water exchange 50% day-1). Different carbon sources (corn starch: CS and glycerine: G) and mannan oligosaccharides (MOS) supplementation (with and without BFT) were tested in triplicate groups. At the end of the experiment, better growth performances, feed conversion ratio, and specific growth rates were detected in shrimps reared in BFT (CS, G, CS+MOS, G+MOS) groups. Measured water quality parameters (dissolved oxygen, pH, temperature, salinity, ammonium-NH4, and nitrate-NO3) did not differ between BFT and control groups. The total number of bacteria count of shrimp reared in the biofloc groups were higher (4.9x10-6±8.5x10-4 CFU mL-1) than that of in the without biofloc (3.7x10-6±5.4x10-4 CFU mL-1) groups. In this study BFT had no negative effects on hepatopancreatic tissue by histological assessment. It is suggested that corn starch as a carbon source in BFT with 3 g kg-1 MOS supplementation could be applied as healthy growth enhancer in speckled shrimp culture.

Konular

  • Aquaculture Nutrition and Growth
  • Aquaculture disease management and microbiota
  • Aquatic life and conservation

Birincil konu Aquaculture Nutrition and Growth

Yazarlar

  1. DOĞUKAN KAYA
  2. MÜNEVVER AYÇE GENÇ
  3. MEVLÜT AKTAŞ İSKENDERUN TEKNİK ÜNİVERSİTESİ
  4. ORHAN TUFAN EROLDOĞAN
  5. FARAH GÖNÜL AYDIN ANKARA ÜNİVERSİTESİ
  6. ERCÜMENT GENÇ ANKARA ÜNİVERSİTESİ