Radon concentration and physicochemical properties measurement and internal exposure assessment in different brands of commercial soft drinks consumed in Türkiye

Yazarlar

1. 1
   DALAL A.O. SULTAN
2. 2
   ŞEREF TURHAN
3. 3
   ERGİN MURAT ALTUNER KASTAMONU ÜNİVERSİTESİ
4. 4
   TEMEL KAN BAKIR