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Makale detayı · 2022 · article

Investigation of Methicillin and Panton-Valentine Leukocidin Genes in Staphylococcus aureus Strains Isolated from Clotted Creams Sold in Afyonkarahisar

Dergi Kocatepe Veterinary Journal
ISSN1308-1594
YÖKSİS OpenAlex Açık erişim · diamond TR Index
Yıl2022
Atıf3OpenAlex
Yüzdelik%46,1
FWCI0,191,00 = dünya ortalaması

Veri kaynağı ayrımı

  • YÖKSİSYÖKSİS makale kaydı
  • YÖKSİS dergi adıKocatepe Veterinary Journal
  • OpenAlexOpenAlex zenginleştirmesi (özet, atıf, konular)
  • Semantic Scholaratıf sayısı (OpenAlex ile birleştirilmez)

Özet

OpenAlex İngilizce

This study aimed to investigate the methicillin and Panton-Valentine leukocidin genes in Staphylococcus aureus strains isolated from clotted cream samples produced and sold in Afyonkarahisar. A total of 110 clotted cream samples sold in public bazaars of Afyonkarahisar were collected between November 2019 and December 2020. Conventional cultural methods achieved the isolation of S. aureus from clotted cream samples. For the confirmation of S. aureus strains isolated from samples and determination of mecA and pvl genes in the strains, PCR was used. In this study, while S. aureus was isolated from 14 of 110 clotted cream samples by standard cultural methods, 13 (11.8%) of 110 samples were typed to be S. aureus by PCR. The mecA and pvl genes were found in none of the 13 S. aureus strains. In this study, in which the pvl gene was investigated for the first time in the S. aureus strains isolated from clotted creams in Turkey, it was thought that more research should be done to determine mecA and pvl genes in this traditional product and other dairy products.

Konular

Atıflar

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3atıfOpenAlex · cited_by_count (önbellek / veritabanı)

Yerel katalogda bu makaleye atıf yapan 5 yayın (OpenAlex referans eşleşmesi; tam dünya listesi değildir).

  1. 2026 Microbiological Quality Assessment Of Başyayla Karın Kaymağı, A Traditional Geographically Indicated Dairy ProductAtıf 0 · OpenAlex
  2. 2026 MICROBIOLOGICAL QUALITY ASSESSMENT OF BAŞYAYLA KARIN KAYMAĞI, A TRADITIONAL GEOGRAPHICALLY INDICATED DAIRY PRODUCTAtıf 0 · OpenAlex
  3. 2024 Effect of Cold PlasmaTreatment on Physicochemical and Microbiological Properties of Clotted CreamAtıf 0 · OpenAlex
  4. 2024 Effect of Cold PlasmaTreatment on Physicochemical and Microbiological Properties of Clotted CreamAtıf 0 · OpenAlex
  5. 2024 Effect of Cold PlasmaTreatment on Physicochemical and Microbiological Properties of Clotted CreamAtıf 0 · OpenAlex

Yazarlar

2
  1. ALİYE HORASAN YAKAN 1
  2. ESRA ŞEKER AFYON KOCATEPE ÜNİVERSİTESİ 2