The effect of seasonal variations on fatty acid composition of muscle tissues of yag fish and carp living in freshwater

Yazarlar

1. 1
   CENGİZ AKKÖZ
2. 2
   LEYLA KALYONCU SELÇUK ÜNİVERSİTESİ
3. 3
   MEHMET MUSA ÖZCAN
4. 4
   HASAN KALYONCU
5. 5
   AHMET ÜNVER
6. 6
   GÜLŞAH KANBUR